Buy fresh noodles online

Delve deep into the world of Fresh Noodles, a staple ingredient in numerous global cuisines emanating from the heart of Asia, with significant cultural importance. Noodles, made fresh, offer a quality and taste that is leaps and bounds beyond its pre-packaged counterparts, staging them as the star in countless recipes. Immerse yourself in the wealth of knowledge we have gathered about fresh noodles. Explore an array of mouth-watering recipes, discover the essential equipment you need to get started, learn the art of crafting and cooking fresh noodles, and browse through our related products and recipes designed to elevate your culinary journey. Tune in to the freshness and experience the culinary adventures that fresh noodles can bring into your cooking repertoire.
Top 5 products for Fresh Noodle
Latest reviews
- The noodles are chewy and smooth, as good as always
- I made and ate perilla leaf kalguksu. It was delicious :)
- This fresh noodle is convenient and tastes great.
- A+ Very delicious, my family loves it, but you have to pay attention to the cooking temperature!
- Fresh noodles
- Fresh noodles are very fragrant when used to make noodles with gravy
- It's very chewy and the noodles are delicious. I will definitely repurchase.
- It's good because you can easily make kalguksu.
- The noodles are very fresh, chewy and not easy to break when cooked. The taste is very close to handmade noodles. They are suitable for making soup noodles, noodles with soybean paste or fried noodles. The portion is large and the price-performance ratio is high. I will buy it again.
Latest reviews
- What can I say, a great brand for a reasonable price you can only find on Weee. Also their great fast delivery that makes life easier. This noodles are very tasty, stir fry or soups, I sometimes use them like spaghetti. Love it!
- I bought it for the first time to try making Jjajangmyeon~
- It’s really a good meal. I’ve repurchased it for the second time. I’m a beef noodle lover!
- The quality is very good, one pack can last for a long time
- The noodles are good, I will buy them again for the second time
- Fresh noodles taste much better than dried noodles
- Children all like to eat hand-rolled noodles.
- I saw some good reviews in the post column, so I bought it to try. When I received the product, it looked good. I tried it.
- Very fresh noodle and chewy. Bought many times
- It's a big bag, packed in ice packs, and the date is good. I made the bean curd noodles, which were quite chewy.
Latest reviews
- 口感非常顺滑,入口即化 带有一股纯粹的米香,而不同风味 建議:粿条放入沸水中快速烫熟,否則影響口感
- I bought it because the reviews were good and I wanted to try making Pad Thai.
- delicious
- Delicious and cheap pho
- I have bought it many times. The noodles are not sour. I like this type.
- Good, just cook for 30 sec
- This brand of rice noodles is the best!
- so good! so soft and thin!
- The portion is very generous, and I am very satisfied that I can taste the taste of home in a foreign country.
Latest reviews
- I often buy fresh noodles, which are best for making fried noodles. They can make the noodles taste like the dry fried noodles in restaurants. The noodles are very chewy.
- Taste good repurchased
- We love this fresh ramen! It is super fresh, delicious, and really hard to overcook. We have bought it a few times now.
- Trying ramen for the first time
- The noodles look good and very chewy
- This ramen is delicious whether it is dry or cooked in soup. The noodles are very chewy and are a must-have in my refrigerator.
- I have purchased it many times, and it tastes great when I make noodles with soybean paste!
- The noodles themselves were delicious. The only problem I have with this is the fault of the nutrition fact label. The math doesn't make sense. For example, it says that 1 serving is 145g. Serving per container should be 907 g(=2 lb)/ 145g = 6.25 servings.
- Can’t wait to try these noodles
Latest reviews
- First time buying this. The noodle was perfect. I would buy again to make Lo Mien!
- Good product
- Yummy noodles!
- Nice package
- Wah Nam Noodles are good …. Miki or Lomi has that authentic taste.
- I got it old, has a bad smell… wate of money i have to throw it in the garbage.
- Couldn’t wait to make lomi
- I cooked it with vegetables the way my mom made it
- Nice to have this. Can be used when in a hurry and can be packed for work
- lo mein for my toddler
Popular recipes
Savory Beef Stir-Fry with Fresh Noodles
Experience the deliciousness of tender beef slices and fresh vegetables lightly tossed in a savory Asian stir-fry sauce, all served over perfectly cooked fresh noodles. This quick and easy recipe is perfect for a weeknight meal.
Shrimp and Vegetable Rice Noodle Salad
Enjoy a refreshing salad featuring succulent shrimp, crisp vegetables, and fragrant herbs mixed with delicate rice noodles. Tossed in a tangy Asian dressing, this dish offers a burst of flavors and textures in every bite.
Chicken Curry with Fresh Noodles in an Instant Pot
Let the aromatic spices of a flavorful chicken curry infuse perfectly tender chicken and fresh noodles in the convenience of an Instant Pot. This one-pot meal is sure to satisfy your cravings for a comforting and delicious Asian-inspired dish.
Spicy Garlic Pork Stir-Fry with Fresh Noodles
Indulge in a fiery and aromatic stir-fry featuring tender pork strips, vibrant vegetables, and fresh noodles coated in a spicy garlic sauce. This quick and easy dish will awaken your taste buds with its bold flavors.
Vegetarian Teriyaki Tofu and Fresh Noodle Stir-Fry
Enjoy a satisfying and healthy stir-fry packed with protein-rich tofu, colorful vegetables, and fresh noodles coated in a sweet and savory teriyaki sauce. This vegetarian-friendly recipe is a delightful twist on classic Asian flavors.
Fresh Noodle near me
Frequently asked questions
What are fresh noodles?
Fresh noodles are a type of pasta made with flour, water, and sometimes eggs. They have a soft and chewy texture, and are typically used in Asian dishes.
How long do fresh noodles last?
Fresh noodles have a shorter shelf life compared to dried noodles. They usually last for about 1 to 2 weeks when stored properly in the refrigerator.
How do I cook fresh noodles?
Fresh noodles can be cooked by boiling them in a pot of water for a few minutes until they are tender. Follow the instructions on the package for specific cooking times.
Are fresh noodles gluten-free?
Fresh noodles are typically made with wheat flour, so they are not gluten-free. However, there are gluten-free alternatives available in some stores.
Are fresh noodles healthier than dried noodles?
Fresh noodles and dried noodles have similar nutritional value. However, the specific ingredients and cooking methods used can affect their overall healthiness.
Do fresh noodles need to be refrigerated?
Yes, fresh noodles should be refrigerated to maintain their freshness and prevent spoilage. Store them in an airtight container or sealed plastic bag.
What is the difference between fresh noodles and ramen noodles?
Fresh noodles and ramen noodles are similar in terms of texture and ingredients, but ramen noodles are typically pre-cooked and dried for longer shelf life.
Can I use fresh noodles in cold dishes?
Yes, fresh noodles can be used in cold dishes such as noodle salads or chilled soups. They provide a refreshing texture and absorb flavors well.
Are fresh noodles the same as dried noodles?
No, fresh noodles are different from dried noodles. Fresh noodles have a higher moisture content and a softer texture, while dried noodles are firmer and can be stored for longer periods.
Can I freeze fresh noodles?
Yes, you can freeze fresh noodles to extend their shelf life. Make sure to wrap them tightly in plastic wrap or place them in an airtight container before freezing.
What dishes can I make with fresh noodles?
Fresh noodles can be used in various dishes such as stir-fries, soups, and noodle salads. They are a versatile ingredient that goes well with different flavors and ingredients.
Can I use fresh noodles in Italian pasta recipes?
Fresh noodles are more commonly used in Asian cuisine, but you can still use them in Italian pasta recipes if you prefer. Just keep in mind that their texture and taste may be different from traditional Italian pasta.
Can I make my own fresh noodles?
Yes, you can make your own fresh noodles at home using a combination of flour, water, and eggs. There are various recipes and techniques available online.
Can I reheat leftover fresh noodles?
Yes, leftover fresh noodles can be reheated. You can quickly heat them in the microwave or by stirring them in a hot pan with a little oil.
Are fresh noodles suitable for vegetarians or vegans?
Fresh noodles may or may not be suitable for vegetarians or vegans, depending on the specific ingredients used. Some fresh noodles contain eggs, while others may be vegan-friendly.
Where can I buy fresh noodles?
You can buy fresh noodles at Weee! Asian Market, www.sayweee.com.
Popular reviews
- The noodles are chewy and smooth, as good as always
- I made and ate perilla leaf kalguksu. It was delicious :)
- This fresh noodle is convenient and tastes great.
- A+ Very delicious, my family loves it, but you have to pay attention to the cooking temperature!
- Fresh noodles
- Fresh noodles are very fragrant when used to make noodles with gravy
- It's very chewy and the noodles are delicious. I will definitely repurchase.
- It's good because you can easily make kalguksu.
- The noodles are very fresh, chewy and not easy to break when cooked. The taste is very close to handmade noodles. They are suitable for making soup noodles, noodles with soybean paste or fried noodles. The portion is large and the price-performance ratio is high. I will buy it again.
- What can I say, a great brand for a reasonable price you can only find on Weee. Also their great fast delivery that makes life easier. This noodles are very tasty, stir fry or soups, I sometimes use them like spaghetti. Love it!
- 口感非常顺滑,入口即化 带有一股纯粹的米香,而不同风味 建議:粿条放入沸水中快速烫熟,否則影響口感
- I bought it because the reviews were good and I wanted to try making Pad Thai.
- delicious
- Delicious and cheap pho
- I have bought it many times. The noodles are not sour. I like this type.
- Good, just cook for 30 sec
- This brand of rice noodles is the best!
- so good! so soft and thin!
- The portion is very generous, and I am very satisfied that I can taste the taste of home in a foreign country.
- I often buy fresh noodles, which are best for making fried noodles. They can make the noodles taste like the dry fried noodles in restaurants. The noodles are very chewy.
- First time buying this. The noodle was perfect. I would buy again to make Lo Mien!
- Good product
- Yummy noodles!
- Nice package
- Wah Nam Noodles are good …. Miki or Lomi has that authentic taste.
- I got it old, has a bad smell… wate of money i have to throw it in the garbage.
- Couldn’t wait to make lomi
- I cooked it with vegetables the way my mom made it
- Nice to have this. Can be used when in a hurry and can be packed for work
- lo mein for my toddler
- 有点像手擀面 蟹粉拌面了
- Easy to prepare and the kids loved it. Boiled for 8 minutes, drained and stir fried with oil, sesame oil, and a dash of Bachan BBQ sauce for flavor. Huge hit and such a simple process.
- I ordered Jjajangmyeon to eat, and it was delivered safely.
- I'm buying it to make clam kalguksu. I really like plump udon noodles, so I'm going to try boiling them.
- Favorite noodles
- look fresh, chewy texture
- It's not the slippery kind, it's a bit doughy when cooked.
- I will try cooking jjajangmyun with these noodles! Im excited
- love these noodles. they are not thick like Japanese udon but I enjoyed chewy and bouncy texture. I made pork Yakiudon. Will buy again!
- best texture!
- The chicken soup is ready and the sha he fen is delivered on time!
- Heat half a portion of rice noodles in the microwave for two minutes, add some ultra-fresh soy sauce and mix well. It tastes like the dry noodles from home.
- Use these noodles for chow fun
- First time buying, fresh and delicious, great price.
- Lijiazhuang is my favorite brand; the rice noodles are smooth, thin and chewy.
- As described.
- looks great I am excited to make this!
- Package came in well-packaged with dry ice. Great for doing stir fried noodles.
- Steamed it to make it more lively. Poured with sweet and sour salad dressing, it tastes like the salad noodles I remember.
- Vegan Pho with Tofu, beansprouts, bok choy, carrots, cilantro
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