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FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

Top 5 products for Garlic

Sleeved Garlic Pack 5 count
Fresh Peeled Garlic 1 lb
Conah Fresh Peeled Garlic 226 g
Assi Minced Garlic 1 lb
Lee Kum Kee Minced Garlic 11.5 oz

Popular recipes

Garlic Fried Rice

Enjoy the aromatic flavors of garlic in this delicious Asian-style fried rice. The garlic enhances the overall taste and adds a savory note to the dish. Made with fluffy rice, fragrant garlic, and a medley of vegetables, this recipe is a perfect side dish or even a satisfying main course.

Garlic Soy Sauce Chicken

This tender and flavorful chicken dish is a must-try for garlic lovers. The combination of garlic and soy sauce creates a delightful umami taste that pairs well with the succulent chicken. Cooked in an instant pot, this recipe guarantees a quick and hassle-free meal.

Garlic Ginger Stir-Fry Beef

Indulge in the rich and savory flavors of this garlic ginger stir-fry beef. The garlic lends its distinctive aroma, while the ginger adds a hint of spice. Sautéed with tender beef, crisp vegetables, and a flavorful sauce, this recipe is a perfect balance of textures and tastes.

Garlic Shrimp Fried Rice

Experience the delightful combination of garlic and succulent shrimp in this mouthwatering fried rice. The garlic infuses the rice with its aromatic essence, while the shrimp adds a burst of seafood flavor. Prepared in a rice cooker, this recipe ensures perfectly cooked rice every time.

Spicy Garlic Tofu Stir-Fry

Spice up your mealtime with this delectable spicy garlic tofu stir-fry. The garlic brings its robust flavor, while the tofu absorbs the savory sauce beautifully. Served with a medley of colorful vegetables, this recipe is a quick and easy way to enjoy a satisfying vegetarian dish.

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Sept. 2024
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Frequently asked questions

  • What is garlic?

    Garlic is a plant in the Allium family, closely related to onions, shallots, and leeks. It is known for its strong and pungent flavor.

  • What are the health benefits of garlic?

    Garlic has numerous potential health benefits. It is believed to boost the immune system, reduce blood pressure, improve cholesterol levels, and have anti-inflammatory and antibacterial properties.

  • Can garlic help prevent common colds?

    Garlic has been traditionally used as a remedy for preventing and treating colds. While there is some scientific evidence to support its potential benefits, more research is needed.

  • How should garlic be stored?

    Garlic should be stored in a cool, dry, and well-ventilated place. Avoid storing it in the refrigerator as it can cause the garlic to lose flavor and potentially sprout.

  • Does garlic have any culinary substitutes?

    If you don't have garlic, you can try using garlic powder or granulated garlic as a substitute in recipes. However, the flavor may not be exactly the same.

  • How many garlic cloves are typically in a bulb?

    On average, a typical garlic bulb contains around 10 to 15 individual cloves. The size and number of cloves can vary depending on the garlic variety.

  • Can garlic be used as a natural remedy for hair loss?

    While garlic has been suggested as a natural remedy for hair loss due to its sulfur content, there is no strong scientific evidence to support its effectiveness. Consulting with a dermatologist is recommended for hair loss concerns.

  • How is garlic used in cooking?

    Garlic is commonly used as a flavoring agent in various dishes and cuisines. It can be used raw, minced, or crushed, and is often added to soups, sauces, stir-fries, marinades, and more.

  • Does garlic have any side effects?

    Some people may experience gastrointestinal symptoms, such as heartburn or upset stomach, after consuming garlic. It may also interact with certain medications, so it's best to consult with a healthcare professional if you have concerns.

  • Can garlic help with cardiovascular health?

    Garlic has shown potential in reducing blood pressure and improving cholesterol levels, which are risk factors for cardiovascular diseases. However, it should not replace other healthy lifestyle measures or prescribed medications.

  • Can garlic be used as a natural insect repellent?

    Garlic has been used as a natural insect repellent, particularly against mosquitoes. However, its effectiveness may vary, and it is typically used in combination with other ingredients.

  • Is garlic a vegetable or an herb?

    Garlic is technically a vegetable. It is classified as a bulbous plant because of its bulb-shaped structure, but it is commonly categorized as an herb due to its culinary and medicinal uses.

  • Can garlic be used for medicinal purposes?

    Garlic has been used in traditional medicine for centuries and has been attributed with various medicinal properties. However, it's important to note that scientific research regarding its specific medicinal benefits is ongoing.

  • How can I minimize garlic breath after eating?

    Chewing fresh parsley, drinking lemon juice or green tea, and thoroughly brushing your teeth can help minimize garlic breath. Using a mouthwash or breath freshener may also provide temporary relief.