Buy Kikiam online now

Buy Kikiam online now

Immerse yourself in the world of kikiam, a beloved street food delicacy popular in the rich culinary world of the Philippines. This savory treat, made from ground pork and shrimp, and seasoned with an array of spices wrapped tightly in bean curd sheets, holds a unique place in Filipino culture. It's not just a snack, it's an embodiment of tradition served with a side of sweet and spicy sauce. Explore the flavorful complexities of a dish that has won over the hearts of many generations.

Top 5 products for Kikiam

#1

Mekeni Kikiam Asian Flavored Fish Rolls Frozen 250 g

Mekeni Kikiam Asian Flavored Fish Rolls Frozen 250 g

Mekeni Kikiam Asian Flavored Fish Rolls offer a unique taste journey. This frozen convenience allows you to enjoy the authentic Asian savors without leaving your kitchen. It combines mouth-watering flavors, embracing the delightful blend of seafood. Easily incorporated into stir-fry recipes or paired with rice, its health benefits include low fat and high protein. Purchasing it frozen allows you to maintain its freshness until ready to use. Suitable for those in search of traditional Filipino taste or on the quest for new culinary experiences.

$4.99 - $5.29
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#2

Island Pacific Kikiam, Frozen

Island Pacific Kikiam, Frozen

This product is an authentic Asian-style Kikiam, rich in taste, offering a unique blend of textures and flavors. It's easily integrated into a variety of Asian dishes, like stir-fries and soups, enhancing their taste. Its frozen state promotes convenience, longer shelf-life, and freshness. Its nutritional value is commendable as it's a source of protein, making it a healthy choice.

$3.49 - $4.29
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#3

Sunrise Kikiam (Asian Flavored Fish Rolls), Frozen 1 lb

Sunrise Kikiam (Asian Flavored Fish Rolls), Frozen 1 lb

The Sunrise Kikiam offers a traditional Asian taste profile, packed with mouthwatering flavors. This versatile product can seamlessly fit into a variety of dishes, such as noodle soups, stir-fries, and skewers. Purchasing it frozen ensures freshness while offering convenience, as users can cook it straight out of the freezer without any preparations. Its notable fish content adds a protein-rich element to meals, making it a healthy choice for consumers.

$5.49 - $5.79
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#4

Mekeni Orlians (Asian Flavored Fish Roll)

Mekeni Orlians (Asian Flavored Fish Roll)

"Mekeni Orlians" is an authentic Asian fish roll, which is a delicious alternative to traditional Kikiam. Loved for its unique flavor and rich aroma, it can easily be incorporated in various Asian dishes, enhancing the overall taste. Plus, being a fish roll, it packs a good punch of proteins and minimal fats, making it a healthier choice. If frozen, it offers the convenience of long shelf life and hassle-free preparation. Stock up and enjoy a tasty, nutritious meal anytime.

#5

Mekeni Squid Balls 250 g

Mekeni Squid Balls 250 g

Mekeni Squid Balls are a delicious choice for Kikiam lovers. These delectable bites, often used in Asian cuisine, simmer perfectly in noodle soups or stir-fries, infusing them with a distinctive, savory flavor. Buying it frozen extends its shelf-life and allows effortless preparation anytime, making it ideal for quick, flavorful meals.

$3.99 - $5.29
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Kikiam near me

Buy your favorite kikiam online with free delivery. Weee! has nation wide free shipping options with low minimums. Order kikiam near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is kikiam?

Kikiam is a Filipino cooking ingredient made from ground pork or chicken, mixed with vegetables and seasonings, then wrapped in bean curd skin and deep-fried.

What are the ingredients used in making kikiam?

The main ingredients used in making kikiam include ground pork or chicken, minced carrots, minced onions, minced garlic, salt, pepper, soy sauce, and bean curd skin.

Can I make kikiam without meat?

Yes, you can make vegetarian kikiam by replacing the ground meat with tofu or textured vegetable protein (TVP) and adjusting the seasonings accordingly.

Can kikiam be frozen?

Yes, you can freeze kikiam. Place them in a freezer-safe container or bag, and they can be stored in the freezer for up to 3 months.

Is kikiam spicy?

Kikiam is not inherently spicy, but you can add spices or chili powder to the mixture if you prefer a spicy flavor.

What dishes can kikiam be used in?

Kikiam can be used in various dishes such as pancit, stir-fries, noodle soups, and as a filling in spring rolls or lumpia.

Can I buy pre-made kikiam?

Yes, pre-made kikiam is available in many Asian grocery stores and online marketplaces.

Is kikiam a traditional Filipino dish?

Yes, kikiam is a popular Filipino street food and is often enjoyed as a snack or appetizer.

How can I serve kikiam?

Kikiam is commonly served with a dipping sauce made from vinegar, soy sauce, and chili. It can also be enjoyed on its own or as a part of a larger meal.

How is kikiam prepared?

Kikiam is prepared by mixing ground meat, minced vegetables, and seasonings. The mixture is then wrapped in bean curd skin and deep-fried until golden brown.

Is kikiam gluten-free?

Kikiam is not considered gluten-free as it is typically made using soy sauce, which contains gluten. However, there are gluten-free alternatives available.

How should kikiam be stored?

Kikiam should be stored in an airtight container in the refrigerator. It can stay fresh for up to 3-4 days.

How can kikiam be cooked?

Kikiam is typically deep-fried until golden brown. It can also be pan-fried or steamed, depending on your preference.

Can I reheat kikiam?

Yes, you can reheat kikiam by placing them in a preheated oven or by lightly frying them in a pan.

Are there any vegetarian alternatives to kikiam?

Yes, you can make vegetarian alternatives to kikiam using tofu, TVP, or other plant-based substitutes.

How can I make kikiam crispy?

To make kikiam crispy, make sure to deep-fry or pan-fry them until they turn golden brown. Ensure the oil is hot enough and avoid overcrowding the pan.

Can I buy kikiam online?

You can buy kikiam at Weee! Asian Market, www.sayweee.com.