What is Korean pickled radish?

Korean pickled radish, also known as Danmuji or Takuan, is a type of pickled radish that boasts a strong, tangy flavor. It's a common side dish in Korean cuisine.

How is it typically prepared?

It is typically prepared by soaking radish in a brine solution of vinegar, water, sugar, and salt, giving it a distinctive sweet, sour, and crisp flavor.

What are some common uses for Korean pickled radish?

It's often used as a side dish for Korean meals or served with sushi. It can also be a key ingredient in Kimbap, a kind of Korean sushi roll.

Are there any health benefits to eating Korean pickled radish?

Yes, Korean pickled radish is rich in vitamin C, potassium, and other minerals. It is also low in calories and can aid in digestion due to its probiotic properties.

How long does Korean pickled radish last?

Korean pickled radish can last for several months when stored properly in the fridge due to the vinegar's preserving qualities.

What does Korean pickled radish taste like?

Korean pickled radish has a sweet and tangy flavor with a crunchy texture. It can also have a slightly spicy aftertaste.

Can I make Korean pickled radish at home?

Yes, you can make your own pickled radish at home using radishes, vinegar, salt, and sugar. There are plenty of recipes available online.

No, Korean pickled radish is meant to be eaten after it has been pickled.

Are there any allergens in Korean pickled radish?

Korean pickled radish is typically allergen-free, but always check the label for potential allergens if you are buying it pre-made.

Is it vegetarian or vegan friendly?

Yes, Korean pickled radish is typically both vegetarian and vegan friendly as it consists of radish and a brine of vinegar, salt, and sugar.

Does it contain gluten?

No, Korean pickled radish does not typically contain gluten, but it's best to check the label if you're buying it pre-made.

Where does the color of Korean pickled radish come from?

The yellow color of some Korean pickled radish comes from a natural or artificial food dye. However, some varieties maintain the radish's original white color.

Can I freeze Korean pickled radish?

No, freezing can affect the texture of the radish, making it mushy when thawed. It is recommended to store it in the refrigerator instead.

Can I use other types of radish for Korean pickle?

Yes, you can use other types of radish, but the taste and texture may differ from traditional Korean pickled radish which typically uses daikon radish.

Where can I buy Korean pickled radish?

You can buy it at Weee! Asian Market, www.sayweee.com.

What is the serving size for Korean pickled radish?

The serving size can vary based on your personal preference. However, on average, a serving could be around 1/4 to 1/2 cup.

Korean Pickled Radish for Sale

Korean pickled radish is a culinary delight that is both a taste enhancer and a health booster. Frequently used in a variety of Korean dishes, it's known for its unique combination of sweet, sour, and crunchy that complements any meal perfectly. From serving as a popular side dish in Korean BBQ to being a necessary ingredient in kimbap, pickled radish has an array of uses that make it a versatile addition to your kitchen. Rich in vitamin C and beneficial probiotics due to the fermentation process, it not only heightens the flavor of your dishes but also contributes to a healthier gut. Its popularity among food enthusiasts and health-conscious individuals is a testament to its unique appeal. Easily accessible, the best place to buy Korean pickled radish online is at sayweee.com with free delivery available.

Top 5 products for Korean Pickled Radish

#1

Yissine Pickled Whole Radish

Yissine's pickled radish, a Korean delicacy, offers authentic oriental flavor. Excellent in Korean dishes, it enhances Kimchi or Bibimbap with a crunchy texture and tart, spicy flavor. It's a nutritious low-calorie addition to meals, loaded with gut-healthy probiotics from pickling. Frozen, it provides long-lasting freshness and easy access to exotic flavors at your convenience. Great for lovers of Korean cuisine and health-conscious foodies.

$5.39 - $7.49

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so tasty and good. sweet and sour
Instaperil
I'm going to eat kimbap. Good.
ppcld
I always eat it. It has a long shelf life.
Siyeon
I use the leftovers from making kimbap and eat them with ramen and tteokbokki! It's delicious!
유빈(Yubin)
Very big radishes! Very tasty too. However, the zipper bag doesn’t fully stay closed after opening so I put it into a plastic bag after or just cut all of the radish into containers
Radin
came very fresh! well packaged!
NaleePark
Very delicious. Enjoyed it with gimbap and bossam
Evelyn
Fast delivery and good value for money
Hailey
I bought it to make kimbap. I like it.
weee.12493419
Decent size.
acwong1628

#2

SURASANG Seasoned Burdock & Pickled Radish 8.46 oz

The SURASANG mix provides authentic Korean flavor with its seasoned burdock and pickled radish. Ideal for enhancing Korean dishes, such as Kimbap and Bibimbap, it adds crunch and tang. Packed with nutrients like fiber and Vitamin C, it's a healthy addition to meals. Frozen for freshness and convenience, enjoy Korean cuisine easily at home.

$3.99 - $4.79

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It's good for a light snack!!!
sonjin.kim
This is my nth purchase! I received the delivery safely :)
Dh
We always stock up on stock when ordering.
Kim
I always eat well~
claire
The BEST for kimbap!!!
Sharon
I bought it to make kimbap.
Ah Hyun
I bought it because I wanted to put burdock in kimbap!
jieonyoo48
I always use it as an ingredient for kimbap, so I bought it.
도훈

#3

CJ Half Sliced Pickled Radish

CJ Half Sliced Pickled Radish precisely fits the taste for lovers of Korean cuisine. This zesty, tangy radish complements numerous Asian dishes including Bibimbap and Kkakdugi. Bursting with aromatics, it enhances the flavor profile of your meal. Its semi-sliced presentation makes it convenient to use. Being pickled, it's rich in probiotics, fostering better digestive health. This go-to ingredient makes Korean cooking authentic and delicious. A must-shop for Asian cuisine enthusiasts.

$3.99 - $5.79

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I like it because it doesn't have much color. I like it because it doesn't have any pigment.
Jo
It arrived on 2025.12.6 and the expiration date is 2026.4.6.
wee9661
Finally, there's a radish sale.
hwk871110
I bought it because I thought it would be healthy.
mjkim8561
No words needed, it's crunchy and delicious.
한지민
The quantity is twice as much as the photo. It's pigment-free and not too strong, but it's refreshing and delicious. I think it's good for your health.
weee.15801369
I bought it to make kimbap. It's delicious.
Young
First time buying, hope it tastes good
weee.15908388
I got a good deal when it was on sale
weee.16143934
good pairing with Asian dishes
Paisley

#4

Korean Pickled Radish Cube

This product offers authentic Korean flavor, ideal for fans of traditional Asian cuisine. The delectable Radish Cubes, pickled for enhanced taste, can be included in dishes like Kimchi or Bibimbap for an added zest. Conveniently pre-cut, these flavor-packed cubes save preparation time, enriching your meals with a tangy crunch. Plus, they are a healthy low-calorie choice, providing fiber and vital nutrients. Perfect for those seeking genuine, tasty, and nutritious Korean ingredients.

$1.79 - $2.29

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I love pickled raddish and I have been looking for one that is not that sour. And this one really catch my tastebuds
Bea CarlaTorres
Looks like a lot per a package!
James
It's a shame to not have chicken when you eat it
JJ
The raddish is exactly thesame with raddish you order from korean bbq. I can eat any kind of protein with these raddish as side dish! Good buy!
jantzensalinda
It's not spicy at all as a Korean style pickles. I liked it & will buy it again.
Sari
Delicious!!!
jmrc
Very tasty and crisp , an absolute gem of a product
hmartin626
I bought it to eat with fried chicken. It's delicious.
Won
Our new fave side / banchan. Perfectly sweet and sour! We will be stocking up every time we order.
krjew

#5

Pulmuone Sliced Pickled Radish

Pulmuone Sliced Pickled Radish boasts an authentic Korean flavor, perfect for fans of traditional Asian cuisine who seek delectable tanginess. Ideal for enhancing meals like Kimbap, Bibimbap or as a stand-alone Korean appetizer, its crunchy texture adds a delightful twist. Buying frozen can supercharge convenience, as it promises long-lasting freshness. This radish features beneficial vitamins and minerals, highlighting it as a healthy choice. Enjoy the taste of Korea, effortlessly!

$4.89 - $5.99

Shop now

These are good
happer500
I bought it because it was on sale. Since it's Pulmuone, anything would taste good, right?
weee.13728386
I bought it to eat with octopus or pork belly.
Hailee
Delicious pickled flavor and refreshing. The thin cuts are good for wrapping meat and veggies into a double sized bite. Good for wrapping with lettuce and bulgogi meat.
Bonsai36
Light and refreshing taste
daicdyl
Perfect for on the go.
daicdyl
Great for snacking
daicdyl
Has a clean,sweet crunchy taste
daicdyl
So good I can eat them all on its own
daicdyl
Very yummy and fresh
TarynWalcott

Korean Pickled Radish near me

Buy your favorite korean pickled radish online with free delivery. Weee! has nation wide free shipping options with low minimums. Order korean pickled radish near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh ingredients delivered to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, Thai, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

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Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

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Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What is Korean pickled radish?
Korean pickled radish, also known as Danmuji or Takuan, is a type of pickled radish that boasts a strong, tangy flavor. It's a common side dish in Korean cuisine.
What are some common uses for Korean pickled radish?
It's often used as a side dish for Korean meals or served with sushi. It can also be a key ingredient in Kimbap, a kind of Korean sushi roll.
How long does Korean pickled radish last?
Korean pickled radish can last for several months when stored properly in the fridge due to the vinegar's preserving qualities.
Can I make Korean pickled radish at home?
Yes, you can make your own pickled radish at home using radishes, vinegar, salt, and sugar. There are plenty of recipes available online.
Are there any allergens in Korean pickled radish?
Korean pickled radish is typically allergen-free, but always check the label for potential allergens if you are buying it pre-made.
Does it contain gluten?
No, Korean pickled radish does not typically contain gluten, but it's best to check the label if you're buying it pre-made.
Can I freeze Korean pickled radish?
No, freezing can affect the texture of the radish, making it mushy when thawed. It is recommended to store it in the refrigerator instead.
Where can I buy Korean pickled radish?
You can buy it at Weee! Asian Market, www.sayweee.com.

How is it typically prepared?
It is typically prepared by soaking radish in a brine solution of vinegar, water, sugar, and salt, giving it a distinctive sweet, sour, and crisp flavor.
Are there any health benefits to eating Korean pickled radish?
Yes, Korean pickled radish is rich in vitamin C, potassium, and other minerals. It is also low in calories and can aid in digestion due to its probiotic properties.
What does Korean pickled radish taste like?
Korean pickled radish has a sweet and tangy flavor with a crunchy texture. It can also have a slightly spicy aftertaste.
Can I eat it raw?
No, Korean pickled radish is meant to be eaten after it has been pickled.
Is it vegetarian or vegan friendly?
Yes, Korean pickled radish is typically both vegetarian and vegan friendly as it consists of radish and a brine of vinegar, salt, and sugar.
Where does the color of Korean pickled radish come from?
The yellow color of some Korean pickled radish comes from a natural or artificial food dye. However, some varieties maintain the radish's original white color.
Can I use other types of radish for Korean pickle?
Yes, you can use other types of radish, but the taste and texture may differ from traditional Korean pickled radish which typically uses daikon radish.
What is the serving size for Korean pickled radish?
The serving size can vary based on your personal preference. However, on average, a serving could be around 1/4 to 1/2 cup.

so tasty and good. sweet and sour
Instaperil
I'm going to eat kimbap. Good.
ppcld
I always eat it. It has a long shelf life.
Siyeon
I use the leftovers from making kimbap and eat them with ramen and tteokbokki! It's delicious!
유빈(Yubin)
Very big radishes! Very tasty too. However, the zipper bag doesn’t fully stay closed after opening so I put it into a plastic bag after or just cut all of the radish into containers
Radin
came very fresh! well packaged!
NaleePark
Very delicious. Enjoyed it with gimbap and bossam
Evelyn
Fast delivery and good value for money
Hailey
I bought it to make kimbap. I like it.
weee.12493419
Decent size.
acwong1628
It's good for a light snack!!!
sonjin.kim
This is my nth purchase! I received the delivery safely :)
Dh
We always stock up on stock when ordering.
Kim
I always eat well~
claire
The BEST for kimbap!!!
Sharon
I bought it to make kimbap.
Ah Hyun
I bought it because I wanted to put burdock in kimbap!
jieonyoo48
I always use it as an ingredient for kimbap, so I bought it.
도훈
I like it because it doesn't have much color. I like it because it doesn't have any pigment.
Jo
It arrived on 2025.12.6 and the expiration date is 2026.4.6.
wee9661
I love pickled raddish and I have been looking for one that is not that sour. And this one really catch my tastebuds
Bea CarlaTorres
Looks like a lot per a package!
James
It's a shame to not have chicken when you eat it
JJ
The raddish is exactly thesame with raddish you order from korean bbq. I can eat any kind of protein with these raddish as side dish! Good buy!
jantzensalinda
It's not spicy at all as a Korean style pickles. I liked it & will buy it again.
Sari
Delicious!!!
jmrc
Very tasty and crisp , an absolute gem of a product
hmartin626
I bought it to eat with fried chicken. It's delicious.
Won
Our new fave side / banchan. Perfectly sweet and sour! We will be stocking up every time we order.
krjew
These are good
happer500
I ordered kimbap to eat! It's not yellow, so I'm relieved. Haha
green203640
Oh I want to add some picked daikon to the soup.
Yi
I received the delivery safely.
Apple T
I only buy radish kimchi from this brand
지나
It's so delicious that I'm buying it again.
Hannah
I buy whole radish kimchi, cut it up, and use it to wrap kimbap in. I also cut it up and pack it in my lunchbox instead of kimchi. It's delicious!
weee.14922208
I bought it because it was on sale!
grace
I bought it to make kimbap. It's not spicy and is okay.
weee.14200575
I bought it to put in kimbap. I don't think it could be bad.
elimshinmh
I received some Korean pickled radish that day and couldn’t wait to make Korean sushi for dinner.
weee.7597657
really good!!
NaleePark
always good to eat as a snack with seaweed. I enjoy buying especially in the winter time.
weee.14402213
It's sweet and sour and delicious! It goes really well with pork belly and meat!
Sungeun
Delicious in Korean wrap
Izzy
Great wrap with pork belly lettuce and kimchi
Izzy
good. would order again.
New
I love it so much with Mussam!
Sungeun
It came just as described not dented or anything!
April
It is a refreshing side dish for cold noodles.
vivi30012003
Must-buy!! It was sweet and sour and delicious. There is plenty of time left... but one of them is a bit yellow so I'm a little worried. I've never received a yellow one before ㅠ
hkim76