Top 5 products for Korean Pickled Radish
Latest reviews
I've repurchased this many times. Don't be fooled by the large bag size; it only takes about a month and a half to finish.
Pickled radish, portioned for versatile use!
The pickled radish is plentiful, crunchy with a great texture, and tastes pretty good. It’s great with gimbap, goes well on egg rice, or is safe to put in spring rolls, so I eat it often.
Since you can shape it however you want, I use it widely for making gimbap.
I made gimbap and it's so delicious.
It was so delicious that I finished it in no time! Pickled radish is a must-have in the refrigerator.
Your typical takuwan. It’s nice to be able to buy online. But I wish Weee would carry daikon pickles that don’t have the yellow dye in it!
Good value for money! Can slice and store for a long time.
good good good
Latest reviews
I ordered it because it was delicious!!
I buy this every time. Thank you.
It's great for making gimbap. I rinse it once in water, dry it thoroughly with a kitchen towel, and then use it. I like that it isn't too salty.
I made gimbap and it was simple and delicious.
I buy this every time I make gimbap.
It's cheap, delicious, and easy to cook—a must-have item for kids' lunchboxes!!!
perfect for gimbap
A gimbap essential, I like it because it's not too salty.
Easy to put into kimbap
Makes making kimbap easy!
Latest reviews
I bought this to make gimbap, and it's delicious.
I buy every time when I order from weee.
Had to cut it myself but taste good
Best one I ever had…
I make gimbap often, so pickled radish is essential.
This pickled radish might be a little pricey, but it is truly natural and worthy.
Pickled radish is an item I always stock up on, and this purchase was a success as well.
Good to make any dish
My fav side dish
I make gimbap often, so I always keep it stocked.
Latest reviews
Convenient for K-BBQ
The kids look for pickled radish slices when eating meat lol
It tastes good but is difficult to store in an airtight container.
I love pickled radish sheets with KBBQ!
never had these before, but they're great with spicy buffalo wings and I will keep ordering them
So refreshing and such a nice balance. Pulmuone is a reliable brand also. I just cut them in half and store them this way. I eat them with almost everything and sometimes by itself.
This tastes so good. Very reliable and trustworthy brand.
It's good when wrapped in sweet and sour meat
It's delicious, so I buy it often.
These were delicious & soo much came in one package!
Latest reviews
It's super delicious, a great way to satisfy your cravings, and the price is reasonable too.
tasty........
It is crispy and goes well with seasoned fried chicken.
It tastes good and has no bitterness. I've bought it many times.
I ate many times in Korea, always good with Chicken.
I love pickled raddish and I have been looking for one that is not that sour. And this one really catch my tastebuds
Looks like a lot per a package!
It's a shame to not have chicken when you eat it
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Top products for korean pickled radish
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- $3.99 - $4.79CJ Half Sliced Pickled Radish 200+ Sold weekly
- $4.19 - $6.29Pulmuone Sliced Pickled Radish
- $1.79 - $2.29Korean Pickled Radish Cube (min 2) 50+ Sold weekly
$3.49 - $3.99HANSANG Pickled Radish Wrapper for Korean BBQ
20% off$4.59 - $5.79CJ Whole Pickled Radish 100+ Sold weekly
$2.99 - $3.79Sajo Daerimsun Korean White Pickled Radish, Wasabi 350 g 200+ Sold weekly
$8.09 - $10.99WANG Pickled yellow radish(Old School Style)
$2.69 - $3.99Sajo Pickled Radish-Sliced & Half Cut 200 g 200+ Sold weekly
$3.99 - $4.49ASSI Sliced Pickled Radish
$4.79 - $5.79Chung Jung One Family Sliced Wrapping Radish 340 g 60+ Sold weekly
$5.19 - $5.99Choripdong Yellow Pickled Radish Sliced
$4.89 - $5.79Pulmuone Sliced Pickled Radish with Perilla Leaves
$3.99GaoLiNongZhuang Pickled Radishes 3pks
$8.49 - $9.79Wang Pickled Garlic
$8.99 - $11.49Daedoo Real Sweet Potato Bread, Frozen 480 g 400+ Sold weekly
$4.89 - $5.79Kim Chee Pride Kim Chee 13 oz
$5.49WANG PICKLED YELLOW RADISH 12.3 oz
$2.19Pickled Radish (Slice) for Korean Fried Chicken 200 g
Related products for korean pickled radish
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Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is Korean pickled radish?
Korean pickled radish, also known as Danmuji or Takuan, is a type of pickled radish that boasts a strong, tangy flavor. It's a common side dish in Korean cuisine.
What are some common uses for Korean pickled radish?
It's often used as a side dish for Korean meals or served with sushi. It can also be a key ingredient in Kimbap, a kind of Korean sushi roll.
How long does Korean pickled radish last?
Korean pickled radish can last for several months when stored properly in the fridge due to the vinegar's preserving qualities.
Can I make Korean pickled radish at home?
Yes, you can make your own pickled radish at home using radishes, vinegar, salt, and sugar. There are plenty of recipes available online.
Are there any allergens in Korean pickled radish?
Korean pickled radish is typically allergen-free, but always check the label for potential allergens if you are buying it pre-made.
Does it contain gluten?
No, Korean pickled radish does not typically contain gluten, but it's best to check the label if you're buying it pre-made.
Can I freeze Korean pickled radish?
No, freezing can affect the texture of the radish, making it mushy when thawed. It is recommended to store it in the refrigerator instead.
Where can I buy Korean pickled radish?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is it typically prepared?
It is typically prepared by soaking radish in a brine solution of vinegar, water, sugar, and salt, giving it a distinctive sweet, sour, and crisp flavor.
Are there any health benefits to eating Korean pickled radish?
Yes, Korean pickled radish is rich in vitamin C, potassium, and other minerals. It is also low in calories and can aid in digestion due to its probiotic properties.
What does Korean pickled radish taste like?
Korean pickled radish has a sweet and tangy flavor with a crunchy texture. It can also have a slightly spicy aftertaste.
Can I eat it raw?
No, Korean pickled radish is meant to be eaten after it has been pickled.
Is it vegetarian or vegan friendly?
Yes, Korean pickled radish is typically both vegetarian and vegan friendly as it consists of radish and a brine of vinegar, salt, and sugar.
Where does the color of Korean pickled radish come from?
The yellow color of some Korean pickled radish comes from a natural or artificial food dye. However, some varieties maintain the radish's original white color.
Can I use other types of radish for Korean pickle?
Yes, you can use other types of radish, but the taste and texture may differ from traditional Korean pickled radish which typically uses daikon radish.
What is the serving size for Korean pickled radish?
The serving size can vary based on your personal preference. However, on average, a serving could be around 1/4 to 1/2 cup.
Popular reviews
- I've repurchased this many times. Don't be fooled by the large bag size; it only takes about a month and a half to finish.
- Pickled radish, portioned for versatile use!
- The pickled radish is plentiful, crunchy with a great texture, and tastes pretty good. It’s great with gimbap, goes well on egg rice, or is safe to put in spring rolls, so I eat it often.
- Since you can shape it however you want, I use it widely for making gimbap.
- I made gimbap and it's so delicious.
- It was so delicious that I finished it in no time! Pickled radish is a must-have in the refrigerator.
- Your typical takuwan. It’s nice to be able to buy online. But I wish Weee would carry daikon pickles that don’t have the yellow dye in it!
- Good value for money! Can slice and store for a long time.
- good good good
- I ordered it because it was delicious!!
- I bought this to make gimbap, and it's delicious.
- I buy every time when I order from weee.
- Had to cut it myself but taste good
- Best one I ever had…
- I make gimbap often, so pickled radish is essential.
- This pickled radish might be a little pricey, but it is truly natural and worthy.
- Pickled radish is an item I always stock up on, and this purchase was a success as well.
- Good to make any dish
- My fav side dish
- I make gimbap often, so I always keep it stocked.
- Convenient for K-BBQ
- The kids look for pickled radish slices when eating meat lol
- It tastes good but is difficult to store in an airtight container.
- I love pickled radish sheets with KBBQ!
- never had these before, but they're great with spicy buffalo wings and I will keep ordering them
- So refreshing and such a nice balance. Pulmuone is a reliable brand also. I just cut them in half and store them this way. I eat them with almost everything and sometimes by itself.
- This tastes so good. Very reliable and trustworthy brand.
- It's good when wrapped in sweet and sour meat
- It's delicious, so I buy it often.
- These were delicious & soo much came in one package!
- It's super delicious, a great way to satisfy your cravings, and the price is reasonable too.
- tasty........
- It is crispy and goes well with seasoned fried chicken.
- It tastes good and has no bitterness. I've bought it many times.
- I ate many times in Korea, always good with Chicken.
- I love pickled raddish and I have been looking for one that is not that sour. And this one really catch my tastebuds
- Looks like a lot per a package!
- It's a shame to not have chicken when you eat it
so good with pork belly!
my favorite pickled radish for kbbq
new ordered batch! thanks wee! you make it easier!
Great for making kimbap. A brand I always buy.
It's not necessarily kimbap, but it's also good as a side dish to ramen, tonkatsu, and jajangmyeon.
I love kimbap so I eat it often. The pickled radish is delicious.
I bought it to make kimbap.
I ordered kimbap to eat! It's not yellow, so I'm relieved. Haha
Oh I want to add some picked daikon to the soup.
I received the delivery safely.
I only buy radish kimchi from this brand
It's so delicious that I'm buying it again.
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