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What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
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Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
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Yes! New customers can enjoy exclusive first-order discounts and special promotions.

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Popular recipes

Grilled Mackerel with Ginger Soy Glaze

This recipe features succulent mackerel fillets coated in a flavorful ginger soy glaze, grilled to perfection. Enjoy the delightful combination of tender fish and aromatic spices.

Miso Mackerel in Instant Pot

This simple yet delicious recipe allows you to easily cook tender mackerel infused with the umami flavors of miso in an Instant Pot. The result is a melt-in-your-mouth dish that is both healthy and satisfying.

Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Product Variety
Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
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Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
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Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is mackerel?

    Mackerel is a type of fish that is known for its rich flavor and oily texture.

  • Is mackerel healthy?

    Yes, mackerel is a nutritious ingredient. It is high in omega-3 fatty acids, protein, and various vitamins and minerals.

  • Are there any precautions when cooking mackerel?

    Mackerel has a tendency to spoil quickly, so it is important to ensure it is fresh before cooking. It is also advisable to remove the skin before consuming.

  • What dishes can I make with mackerel?

    Mackerel can be used in various dishes such as sushi, fish tacos, pasta with mackerel sauce, or smoked mackerel pate.

  • Is mackerel sustainable?

    Mackerel is considered to be a sustainable fish choice as it is abundant and reproduces quickly.

  • Can I freeze mackerel?

    Yes, you can freeze mackerel. It is best to wrap it tightly in freezer-safe packaging and use it within 2-3 months.

  • Is mackerel a good source of protein?

    Yes, mackerel is a great source of protein. It contains approximately 20 grams of protein per 100 grams.

  • Does mackerel have bones?

    Yes, mackerel has many small bones. It is important to remove them before cooking or consuming.

  • Where can I buy mackerel?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • How does mackerel taste?

    Mackerel has a strong and distinct flavor. It is often described as rich, oily, and fishy.

  • How can I cook mackerel?

    Mackerel can be grilled, broiled, baked, or pan-fried. It can also be used in stews, curries, and salads.

  • Can I eat mackerel raw?

    Mackerel is generally not consumed raw. It is recommended to cook it thoroughly to avoid any potential foodborne illnesses.

  • How long does mackerel last in the refrigerator?

    Fresh mackerel should be consumed within 2-3 days when stored properly in the refrigerator.

  • Does mackerel contain mercury?

    Mackerel is a high-mercury fish. It is recommended to consume it in moderation, especially for pregnant women and young children.

  • What are the nutritional benefits of mackerel?

    Mackerel is a good source of omega-3 fatty acids, which are beneficial for heart health. It is also rich in vitamin B12, vitamin D, selenium, and protein.

  • Can mackerel be used in sushi?

    Yes, mackerel is commonly used in sushi. It is known as saba in Japanese cuisine.

  • How can I incorporate mackerel into a healthy diet?

    You can incorporate mackerel into a healthy diet by including it in salads, grilled dishes, or as a substitute for other proteins. However, remember to consume it in moderation due to its mercury content.