Buy mapo tofu online

Buy mapo tofu online

Immerse yourself in the world of Mapo Tofu! Originating from the Sichuan province of China, this hearty dish has gained international acclaim for its aromatic blend of tofu, meat, chili, and fermented bean paste. The cultural significance of Mabo Tofu transcends culinary boundaries; it's appreciated as much for its vibrant flavor profile as its symbol of Chinese culinary ingenuity. This page offers an insightful journey into the realm of Mabo Tofu, providing comprehensive resources on its historical importance, a variety of Mabo Tofu recipes, essential equipment needed, step-by-step cooking instructions, and associated products and derivative recipes for an immersive culinary experience.

Top 5 products for Mapo Tofu


House Mabo Tofu Sauce Medium Hot

House Mabo Tofu Sauce Medium Hot

The House Mabo Tofu Sauce Medium Hot is ideal for those craving the savory and spicy flavor of Mapo Tofu. This ready-made sauce simplifies cooking and ensures authentic taste. It is versatile and can enhance a range of Asian dishes, not only Mapo Tofu but also stir-fries and rice dishes. The medium heat adds a pleasant kick without being overwhelming. Perfect option for quick, flavorful meals.

$2.99 - $4.29
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Lee Kum Kee Mabo Tofu Sauce

Lee Kum Kee Mabo Tofu Sauce

Experience the authentic taste of Asian cuisine with this Mabo Tofu sauce, perfect for whipping up a quick Mapo Tofu. With its rich, spicy, and savory flavors, this sauce will bring a delightful kick to your dishes. It's made with healthy ingredients, providing a nutritious option for your meals. Convenience is key; being a readymade sauce, you can create delicious, restaurant-quality food in the comfort of your home. Ideal for those tantalizing tofu dishes!


House Mabo Tofu Sauce Mild

House Mabo Tofu Sauce Mild

The House Mabo Tofu Sauce Mild is an excellent choice for lovers of Mapo Tofu. Ready-made, it offers a rich, mild flavor, perfect for recreating authentic Asian meals at home. It is ideal for Mapo Tofu, a popular Szechuan dish, infusing it with an exquisite, classic taste. It preserves the original taste while being a healthier option compared to restaurant versions due to its lower sodium content. Convenience is another advantage, as it aids in speedy, hassle-free cooking. Exceptional for health-conscious In-home Asian cuisine creators.


Lee Kum Kee Szechuan Style Mabo Tofu Sauce, Hot Flavor

Lee Kum Kee Szechuan Style Mabo Tofu Sauce, Hot Flavor

Lee Kum Kee's Szechuan Mabo Tofu Sauce is perfect for those seeking authentic Mapo Tofu flavors at home. This hot variety provides the traditional firey, mouth-numbing kick associated with the famous Szechuan dish, offering an exquisite depth to any meal. It can be effortlessly incorporated into various Asian dishes, be it stir-fries, noodles, or simply served with rice. Since it's shelf-stable, it caters to your convenience, ringing true to the essence of Asian cuisine while promoting easy, quick meal preparations.

$1.79 - $2.29
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Haorenjia Seasoning for Mapo Tofu

Haorenjia Seasoning for Mapo Tofu

Haorenjia Mapo Tofu Seasoning is an excellent choice for lovers of Asian cuisine, especially Chinese Sichuan dishes. It offers the perfect blend of spice and savory flavors quintessential to creating an authentic Mapo Tofu at home. Convenient and easy-to-use, it offers the traditional taste without the need for multiple spices. Packed with nutrition, it's a wholesome addition to your kitchen pantry. Enjoy gourmet meals, effortlessly.

$1.99 - $2.29
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Popular recipes

Mapo Tofu Rice Cooker

This easy-to-make mapo tofu recipe is perfect for rice cooker cooking. Combining the heat of the spicy sauce with the smoothness of tofu, it creates a delicious and satisfying dish. Enjoy this comforting and flavorful meal with a side of steamed rice.

Instant Pot Mapo Tofu

Using an Instant Pot, this mapo tofu recipe is quick and convenient. The pressure cooking process allows the flavors to infuse into the tofu and sauce, resulting in a rich and hearty dish. Serve it over a bed of steamed rice or noodles for a complete and filling meal.

Stir Fry Mapo Tofu

Create a delicious and savory stir fry mapo tofu using a stir fry pan. The combination of tender tofu, ground meat, and flavorful sauce makes for a satisfying and aromatic dish. Serve it alongside steamed vegetables and rice for a balanced and tasty meal.

Mapo Tofu near me

Buy your favorite mapo tofu online with free delivery. Weee! has nation wide free shipping options with low minimums. Order mapo tofu near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is mapo tofu?

Mapo tofu is a popular Chinese dish made with tofu, ground meat, and a spicy sauce.

What kind of tofu is used in mapo tofu?

Soft or silken tofu is commonly used in mapo tofu for its smooth texture.

Is mapo tofu vegetarian?

Mapo tofu is not vegetarian as it usually contains meat. However, you can make a vegetarian version by omitting the meat or using a meat substitute.

What are Sichuan peppercorns?

Sichuan peppercorns are a spice commonly used in Chinese cuisine, known for their unique numbing and citrusy flavor.

Is mapo tofu gluten-free?

Mapo tofu can be gluten-free if you use gluten-free soy sauce and ensure that all other ingredients are gluten-free.

What is the origin of mapo tofu?

Mapo tofu originates from the Sichuan province in China and is known for its bold and spicy flavors.

How do I store leftover mapo tofu?

To store leftover mapo tofu, let it cool, then transfer it to an airtight container and refrigerate for up to three days.

How can I make mapo tofu less oily?

To make mapo tofu less oily, use less oil in the cooking process and drain any excess oil before serving.

Where can I buy mapo tofu?

You can buy it at Weee! Asian Market,

Is mapo tofu spicy?

Yes, mapo tofu is typically spicy due to the use of Sichuan peppercorns and chili bean paste.

What meat is traditionally used in mapo tofu?

Traditionally, mapo tofu is made with ground pork, but you can also use beef or chicken.

How do I make mapo tofu less spicy?

To make mapo tofu less spicy, you can reduce the amount of chili bean paste or omit the Sichuan peppercorns.

Can I use other vegetables in mapo tofu?

While mapo tofu traditionally doesn't include many vegetables, you can add vegetables like mushrooms, bell peppers, or zucchini to customize the dish.

Can I make mapo tofu without tofu?

Tofu is a key ingredient in mapo tofu, but if you don't like tofu, you can substitute it with diced vegetables or cooked ground meat.

Is mapo tofu a healthy dish?

Mapo tofu can be a healthy dish as it contains protein from tofu and meat, but the spice level and use of oil may vary depending on the recipe.

Can I freeze mapo tofu?

While you can freeze mapo tofu, the texture of tofu may change after thawing. It is recommended to consume it fresh for the best taste and texture.

What are some common garnishes for mapo tofu?

Common garnishes for mapo tofu include green onions, cilantro, sesame seeds, or crushed peanuts.