This delicacy caters to fans of Oc Kho Xa, which is Vietnamese braised snail. Packed full of robust flavor from chili lemongrass, it is a perfect ingredient for enriching traditional Asian dishes. Frozen for freshness and convenience, this product retains its taste while being easy to store and cook. Consuming snails offers a rich source of protein and low in calories, making it a healthier choice. Ideal for people seeking Oc Kho Xa.

"3 Mien Stewed Smelt Fish with Lemongrass is an excellent match for Oc Kho Xa enthusiasts, known as Vietnamese Braised Clam with Lemongrass. The flavour combines piquant lemongrass with tender smelt fish, creating an authentic Asian culinary experience. You can use it in various southeast Asian dishes, enhancing your meal with its unique taste. Given it's frozen, it promises lengthened freshness and peak convenience — you thaw and cook as needed. Plus, smelt fish is a healthy source of protein and Omega-3."

This delicious frozen braised eel coated in chili lemongrass is a tasteful rendition of the traditional Vietnamese dish, Oc Kho Xa. Offering a rich, spicy flavor, this convenient frozen item preserves freshness and retains the bold taste, perfect for an exciting Asian stir-fry or aromatic Pho soup. With low in fat and high in protein content, the eel serves as a healthy protein option too. Ideal for Oc Kho Xa enthusiasts seeking convenience and flavor.