Buy rice water online

Rice water is the starchy water left over after rice is cooked, or left to soak. It is thought to have many benefits for hair and skin.

For skin, rice water is said to be an inexpensive, effective beauty balm for cleansing, toning and lightening hyperpigmentation, sun and age spots.

In the fridge, rice water can last up to a week. If it smells off, it's best to throw it out.

Any type of rice can be used to make rice water, including white, brown, basmati, jasmine, and wild rice.

Yes, rice water contains traces of the same vitamins and minerals present in rice. These include amino acids, and B vitamins.

Besides being used for hair and skin, rice water can be used as a soup base, plant fertiliser, or even to clean surfaces due to its mild antibacterial properties.

Yes, rice water is generally safe for all skin types. However, it is always best to do a patch test first to check for reactions.

Yes, it is traditionally used in many Asian dishes as a base for soups, sauces and even to steam vegetables.

Rice water is believed to detangle the hair, make it smoother, increase shine, make it stronger, and aid in its growth process.

Rice water can be made by boiling rice in excess water and then straining it out. Another method is soaking rice in water for about 30 minutes before straining.

The frequency of rice water use will depend on personal needs. For hair and skin, once or twice weekly applications are common.

Yes, rice water is generally safe to consume. It's traditionally been used in Japanese and Korean cuisine as a base for sauces and broths.

Generally, there are no known side effects. However, if used excessively on skin and hair without dilution, it may cause dryness.

No, it's always best to store rice water in the fridge to avoid bacteria buildup.

Yes, you can use it daily. However, it may cause dryness in some people, so it's best used in moderation.

You can buy it at Weee! Asian Market, www.sayweee.com.