Sourcing quality seafood, the Rellenong Bangus from Sarangani Bay ensures superior taste and nutritional value. A staple in Asian cuisine, it's seamlessly integrated in traditional dishes, offering a mildly sweet, meaty savor. As a frozen item, it offers convenience, being ready at your leisure. Filled with Omega-3, it supports a healthy lifestyle. Get authentic Sarangani Bay goodness delivered right at your fingertips.

The Sarangani Bay Bangus Sisig delivers a distinct, flavorful experience. As a cooked, marinated Milkfish dish, it serves as a key ingredient in numerous Asian meals including the Filipino specialty 'Sisig'. It's a healthier food option as Milkfish is rich in Omega-3. Purchasing it frozen allows for convenient meal planning and ensures the freshness is locked in until cooked.

This seafood delight, primed for Sarangani Bay enthusiasts, is premium boneless milkfish, unseasoned for customizable culinary experimentation. A star in Asian cuisine, particularly Filipino dishes like Sinigang and Adobo, the milkfish offers a unique, slightly sweet flavor. Conveniently frozen, it ensures freshness while offering the flexibility of preparation anytime. It's a healthy choice too, rich in protein and low in fat. Perfect for those keen on nutritious, tasty, and convenient options. Make your meals thrilling with this versatile ingredient.

This premium baby bangus (milkfish) from Sarangani Bay is an excellent option for those who love authentic Asian cuisine. With its delicate taste, this high-quality fish can be a star ingredient in Philippine Sinigang or grilled bangus dishes. It's unmarinated, offering a fresh and pure seafood flavor. If it's frozen, it ensures prolonged freshness and convenience– ready to cook anytime. This healthy fish is low in fat and high in protein, making it suitable for nutritious meals. It brings the distinctive taste of Sarangani Bay to your kitchen.

This spicy baby bangus from Sarangani Bay is an excellent choice for those with a penchant for Asian cuisine. Marinated in spicy flavors, it's a staple in Filipino culinary creations like sinigang and paksiw. Frozen for freshness, it offers long-shelf-life convenience. Rich in omega-3 and lean protein, it's a heart-friendly pick to meet your dietary needs.