This oil, derived from the Prickly Ash, offers the distinct, mouth-numbing flavor that's a hallmark of many Sichuan dishes. Great for hot pots and stir-fry, it infuses your Asian cuisine with an authentic, tangy kick. It's also a healthy option, as it boasts antioxidant properties. Your online grocery experience will be sensations-filled with this unique condiment. Enjoy the taste of Asia from the comfort of your home. Ideal choice for enthusiasts of Sichuan Peppercorn Oil.

Yaomazi Sichuan Pepper Oil features a fragrant, tangy taste, perfect for enhancing Asian dishes. It dazzles in kung pao chicken or mapo tofu, offering the classic Sichuan cuisine numbing spice sensation. Its unique robust flavor and aroma add depth to your meals. Buying it online simplifies your gourmet cooking experience.

Loaded with an authentic kick of spiciness, the Yaomazi Green Sichuan Pepper Oil elevates Asian delicacies to another level. A featured ingredient in Szechuan cuisine, it underscores dishes like Ma Po Tofu and Kung Pao Chicken. It has a unique numbing flavor profile, an ideal choice for the gourmet kitchen. Rich in antioxidants, it promotes health while being a culinary delight. Perfect for those desiring a gastronomical adventure into the heart of Szechuan dishes.

The Hunsty Sichuan Peppercorn is one step to authentic Asian cuisine, specifically in Sichuan dishes like mapo tofu or kung pao chicken. Its numbing, spicy flavor, distinctly tangy and slightly floral, can be used to create homemade Sichuan Peppercorn Oil. A healthy option, full of antioxidants and aids in digestion. Rather fresh than frozen for preserving its specific taste and aroma, this product underscores freshness and quality.