"Sour Mustard" is perfect for those looking for a tangy, piquant kick akin to "Sour Pickle". Its intriguing complexity elevates Asian cuisine such as hot pots and noodle dishes. Buying it frozen retains its zest and freshness, making it convenient to use anytime. Its low calorie count and copious amounts of vitamin C make it a healthy addition to meals. A must try for sour pickle enthusiasts!

This pickled green mustard, known for its distinct Buddha Brand, offers a delightful sour punch, making it perfect for people who love tangy flavors. It's an ideal condiment for Asian cuisine like noodle soups, stir-fry, and dim sum. Buying it in a frozen state ensures long-term freshness for convenience. As a fermented item, it's rich in probiotics for gut health, adding to its nutritional value. Its sour characteristic is a must for pickle lovers, enhancing meals with a sharp twist.