Top 3 products for Sweet Rice Wine
#1
#1 Mipopo Fermented Glutinous Rice, Large 900 g
Mipopo Fermented Glutinous Rice, Large 900 g
Mipopo Fermented Glutinous Rice, a large 900g portion, offers the delicious flavors of Sweet Rice Wine, so popular in Asian cuisine. This treat is vital for making classic dishes like Chinese Nian Gao or Japanese Sake, offering a unique, sweet, and fragrant taste. It's a nutritious option too, providing healthy fermented benefits, adding a health-boosting twist to your meals.
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#2
#2 GangYaGou Fermented Glutinous Rice, Frozen
GangYaGou Fermented Glutinous Rice, Frozen
As a key ingredient for sweet rice wine, GangYaGou Fermented Glutinous Rice offers a subtly sweet and tangy flavor profile. It's perfect for traditional Asian dishes like Chinese rice pudding or custard. Since it is frozen, it provides easier storage and retains flavor longer. Plus, it's a healthy choice as fermented foods are known for their probiotic benefits. Convenient to use, it's a go-to choice for homemade rice wine enthusiasts.
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#3
#3 Kikkoman Manjo Aji Mirin Sweet Cooking Rice Seasoning
Kikkoman Manjo Aji Mirin Sweet Cooking Rice Seasoning
This Manjo Aji Mirin from Kikkoman is an excellent selection for sweet rice wine. Rich in flavor, it's perfect for creating a variety of Asian dishes like sushi rice, teriyaki, and glazed meats. It's naturally fermented and can add an extra dimension of sweetness into your cooking. Moreover, being a healthier alternative to sugar, it helps improve your diet. Experience the taste of authentic Asian cuisine with this product.
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Sweet Rice Wine near me
Buy your favorite sweet rice wine online with free delivery. Weee! has nation wide free shipping options with low minimums. Order sweet rice wine near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.