Taiwan Guava for Sale

Taiwan Guava is a popular type of guava that originates from Taiwan. It is known for its large size, sweet flavor, and green, smooth skin.

Taiwan Guava is rich in vitamin C, dietary fiber, and antioxidants. It also contains some protein, vitamin A, and minerals like potassium and magnesium.

Store Taiwan Guava at room temperature until they are fully ripe. Once ripe, it can be stored in the refrigerator to prolong its freshness.

No, Taiwan Guava often has a different taste, texture, and size compared to the common guava.

Taiwan Guava can be grown in warm climates. They require good watering and rich, well-drained soil to grow.

Taiwan Guava is rich in antioxidants and vitamin C which can boost immunity and promote overall health.

Just rinse the Taiwan Guava under running water and pat dry before eating or preparing.

You can buy it at Weee! Asian Market, www.sayweee.com.

Taiwan Guava has a sweet taste with a hint of tartness. It has a unique taste compared to other guavas, with a crisp texture.

You can eat Taiwan Guava raw, just like an apple. You can also add it in salads, juices, jams, or cooking it in various dishes.

A ripe Taiwan Guava will yield slightly to pressure when squeezed. It should also have a sweet aroma.

Yes, the seeds of Taiwan Guava are edible but they are hard and some people choose to remove them before eating.

Taiwan Guava typically ripens in late summer and early autumn, but it may vary depending on the climate.

Yes, while typically eaten raw, Taiwan Guava can also be cooked or used in baking.

Yes, Taiwan Guava makes a delicious and nutritious juice due to its high water content and sweetness.

Yes, Taiwan Guava seeds are available for purchase at various online gardening and plant shops.