Top 5 products for Takikomi Gohan
Latest reviews
It was delicious! I cooked it using 4 cups of rice.
I cooked it with seven grains and a little glutinous rice mixed in. The more you chew it, the tastier it gets!
You can easily make rice in a pot. It seems to be the best of the three flavors.
This dish is very carefully made, and is enjoyable both visually and in taste. The ingredients of the mixed mountain vegetable rice are thoroughly mixed with the rice, and the colors are beautiful. You can imagine the crisp texture of the carrots and mountain vegetables, which whets the appetite. The dashi broth is rich in flavor, and it seems to have a gentle yet profound taste. It's wonderful how accurately it's reproduced from the packaging to the actual finished product, and the fact that it can be made this delicious-looking in a rice cooker is very appealing. I felt this was a highly satisfying product that allows you to easily enjoy authentic Japanese-style mixed rice at home.
This is delicious, I want to buy it again.
It looks very delicious.
It's the return of the pot rice season.
It's been a while since I last ate it, but it was delicious!
My favorite rice seasoning
It was very tasty and I put it in my inari sushi.
Latest reviews
You can easily make delicious pot rice.
It was absolutely delicious.
The box for the product I received today looked like this.
This is what the product looked like when it arrived.
Gomokumeshi, eaten like rice cooked in a pot
Love this rice seasoning
It was the perfect flavor with 3 cups of rice. I added a bunch of shimeji mushrooms. It was delicious.
I'm grateful that there are some things I always eat in Japan.
I find the seasoning for rice very useful.
I keep buying it because it's delicious and I like putting it in my lunch box.
Latest reviews
I bought this for emergencies in the pantry. It tastes pretty good.
I like both clams and ginger, so I decided to buy this for the first time. If it's delicious, I'd like to buy it again in the future.
This is my first time buying mixed vegetable and clam seasoning. I hope it tastes good.
Sometimes, delicious food doesn't need to be elaborate. A packet of authentic rice cooker seasoning, a few cups of white rice, and the rising steam from the rice cooker fill the kitchen with the subtle aroma of ginger and the sweet freshness of seafood. Even after a busy day, remember to eat well. This delicious bite is the best reward for life.
I love mixed rice dishes, and I especially love this method because it's cheaper to make than to gather all the ingredients individually.
My favorite rice seasoning
I also tried cooking it with enoki mushrooms It's fun to make because it's delicious and only takes an hour to cook!
I like Japanese bibimbap very much. It is delicious.
I tried cooking it on the day it arrived! There are instructions on the back for cooking 2, 3, 4 or okowa cups, and I cooked 3 cups this time! I was worried that the flavor would be weak, but it was more delicious than I expected
Latest reviews
I bought it for the first time. I'm looking forward to eating it
It's really too salty and not tasty! Very disappointed ? Need a lot of rice to go with
Asian groceries delivered to your door
Weee! serves the major metropolitan areas across the United States as a trusted Asian online grocery store, bringing together products and ingredients from Chinese, Japanese, Korean, Vietnamese, Thai, Filipino, and Indian supermarkets. Shop everyday essentials including dairy, vegetables, fruits, and fresh produce, along with frozen meats and seafood, carefully packed with dry ice and offered in traditional cuts and formats familiar to Asian households. Now accepting EBT/SNAP at checkout in the largest U.S. cities. Buying Asian groceries online has never been easier or more reliable.
Top products for takikomi gohan
- $4.49 - $5.99Yamamori Kamameshi Sansai Gomoku Rice Seasoning 210 g 50+ Sold weekly
- $4.49 - $5.99Yamamori Kinoko Kamameshi Rice Seasoning 195 g
- $4.49 - $5.99Yamamori Asari Kamameshi Rice Seasoning 166 g
- $4.99 - $5.49Shirako Asari Takenoko Gohan, Baby Clam and Bamboo Shoots in Soy Sauce
- 5% off$5.69 - $5.99MARUMIYA Kansai Style Beef Kamameshi Broth Bowl Rice Seasoning 180gShips from WOO JAPAN
Related products for takikomi gohan
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is takikomi gohan?
Takikomi gohan is a traditional Japanese dish that consists of rice cooked with a variety of other ingredients. These can include vegetables, meat, and seafood, seasoned with common Japanese flavorings such as soy sauce and sake.
What is the recipe for takikomi gohan?
The recipe for Takikomi Gohan can vary, but, generally, it involves rice, mirin, soy sauce, dashi seasoning, sake, protein such as chicken, and vegetables, all cooked together.
What does takikomi gohan mean?
Takikomi means 'boiled or cooked with' and gohan can mean 'meal', 'cooked rice', or 'food' in Japanese.
Does takikomi gohan contain gluten?
Takikomi gohan may contain gluten depending on the soy sauce used. Some soy sauces contain wheat which is a source of gluten.
What is the nutritional value of takikomi gohan?
The nutritional value of Takikomi gohan can vary greatly depending on the ingredients used. However, it typically contains carbs from the rice, protein from the meat or seafood and various vitamins and minerals from the vegetables.
Can takikomi gohan be frozen?
Yes, cooked takikomi gohan can be frozen for up to a month.
Why is my takikomi gohan mushy?
Your takikomi gohan could be mushy due to too much liquid or over-cooking. It's important to use the correct ratio of rice to liquid.
Where can I buy takikomi gohan ingredients?
You can buy Takikomi Gohan ingredients at any Asian grocery store. You can also buy it at Weee! Asian Market, www.sayweee.com.
Where does takikomi gohan originate?
Takikomi gohan originates from Japan.
How is takikomi gohan cooked?
Takikomi gohan is typically cooked in a rice cooker, although it can also be cooked on stove tops.
What to serve with takikomi gohan?
Takikomi gohan is often served with pickles and soup in a traditional Japanese meal.
Is takikomi gohan suitable for vegetarians or vegans?
Takikomi gohan can be prepared to suit vegetarians or vegans by omitting any animal protein and using vegetable stock. However, traditionally, it is not a vegetarian or vegan dish.
How to store leftover takikomi gohan?
Leftover takikomi gohan should be cooled, covered and stored in the refrigerator. It's best to consume it within a few days.
How to reheat takikomi gohan?
Takikomi gohan can be reheated in a microwave or on a stove top. If it's from the freezer, defrost it in the refrigerator overnight before reheating.
Can I use brown rice for takikomi gohan?
Yes, you can use brown rice for takikomi gohan, but it will alter the taste and texture of the dish.
Can I make takikomi gohan in a pot or pan?
Yes, while traditionally it is made in a rice cooker, takikomi gohan can also be made in a pot or pan on the stove.
Popular reviews
- It was delicious! I cooked it using 4 cups of rice.
- I cooked it with seven grains and a little glutinous rice mixed in. The more you chew it, the tastier it gets!
- You can easily make rice in a pot. It seems to be the best of the three flavors.
- This dish is very carefully made, and is enjoyable both visually and in taste. The ingredients of the mixed mountain vegetable rice are thoroughly mixed with the rice, and the colors are beautiful. You can imagine the crisp texture of the carrots and mountain vegetables, which whets the appetite. The dashi broth is rich in flavor, and it seems to have a gentle yet profound taste. It's wonderful how accurately it's reproduced from the packaging to the actual finished product, and the fact that it can be made this delicious-looking in a rice cooker is very appealing. I felt this was a highly satisfying product that allows you to easily enjoy authentic Japanese-style mixed rice at home.
- This is delicious, I want to buy it again.
- It looks very delicious.
- It's the return of the pot rice season.
- It's been a while since I last ate it, but it was delicious!
- My favorite rice seasoning
- It was very tasty and I put it in my inari sushi.
- You can easily make delicious pot rice.
- It was absolutely delicious.
- The box for the product I received today looked like this.
- This is what the product looked like when it arrived.
- Gomokumeshi, eaten like rice cooked in a pot
- Love this rice seasoning
- It was the perfect flavor with 3 cups of rice. I added a bunch of shimeji mushrooms. It was delicious.
- I'm grateful that there are some things I always eat in Japan.
- I find the seasoning for rice very useful.
- I keep buying it because it's delicious and I like putting it in my lunch box.
- I bought this for emergencies in the pantry. It tastes pretty good.
- I like both clams and ginger, so I decided to buy this for the first time. If it's delicious, I'd like to buy it again in the future.
- This is my first time buying mixed vegetable and clam seasoning. I hope it tastes good.
- Sometimes, delicious food doesn't need to be elaborate. A packet of authentic rice cooker seasoning, a few cups of white rice, and the rising steam from the rice cooker fill the kitchen with the subtle aroma of ginger and the sweet freshness of seafood. Even after a busy day, remember to eat well. This delicious bite is the best reward for life.
- I love mixed rice dishes, and I especially love this method because it's cheaper to make than to gather all the ingredients individually.
- My favorite rice seasoning
- I also tried cooking it with enoki mushrooms It's fun to make because it's delicious and only takes an hour to cook!
- I like Japanese bibimbap very much. It is delicious.
- I tried cooking it on the day it arrived! There are instructions on the back for cooking 2, 3, 4 or okowa cups, and I cooked 3 cups this time! I was worried that the flavor would be weak, but it was more delicious than I expected
- I bought it for the first time. I'm looking forward to eating it
Asian Groceries
Get the App
Trending Topics
- KEWPIE Japanese Egg Yolks Mayonnaise
- Sesame oil
- Bok choy
- Garam masala
- Curry leaves
- Paneer
- Yellow curry paste
- Matcha powder
- Massaman curry paste
- Jackfruit
- Kimchi
- Rice vinegar
- Oyster sauce
- Miso paste
- Jasmine rice
- Basmati rice
- Gochujang
- Green curry paste
- Tamarind paste
- Hoisin sauce
- Shaoxing wine
- Baby bok choy
- Dark soy sauce
- Red curry paste
- Fish sauce
- Propitious Mango Ice Cream Viral Tiktok
- Ghee
- Nori seaweed
- Soy sauce
- Mirin
© 2015 - 2026 Weee!, Inc.