Tsukemono are Japanese pickled vegetables that are typically pickled in salt, brine, or a mixture of soy sauce and vinegar.

What vegetables are commonly used in tsukemono?

Common vegetables used in tsukemono include cucumbers, radishes, daikon, eggplant, and napa cabbage.

What is the purpose of pickling vegetables in tsukemono?

Pickling vegetables in tsukemono helps to preserve them, enhance their flavor, and provide a crunchy texture.

What are the different types of tsukemono?

There are many different types of tsukemono, including shiozuke (salt pickles), nukazuke (rice bran pickles), and misozuke (miso pickles).

Is tsukemono healthy?

Tsukemono can be a healthy addition to your diet as they are low in calories and fat, and provide beneficial probiotics.

How long does tsukemono last?

The shelf life of tsukemono varies depending on the type, but they can typically last for a few weeks to a few months when stored properly in the refrigerator.

How do you eat tsukemono?

Tsukemono are often served as a side dish or accompaniment to rice or other main dishes in Japanese cuisine.

Can you make tsukemono at home?

Yes, tsukemono can be made at home by pickling vegetables in a mixture of salt, vinegar, and other seasonings.

Are tsukemono vegan/vegetarian?

Tsukemono can be vegan/vegetarian depending on the ingredients and seasonings used in the pickling process.

Is tsukemono gluten-free?

Tsukemono can be gluten-free depending on the seasonings and ingredients used, but it's always best to check the label.

What dishes can you pair tsukemono with?

Tsukemono can be paired with a variety of dishes, including rice, sushi, grilled meats, and noodle dishes.

How can I store tsukemono?

Tsukemono should be stored in an airtight container in the refrigerator to maintain their freshness and flavor.

Can tsukemono be eaten on its own?

Tsukemono can be eaten on its own as a snack or appetizer, or as a side dish with a main meal.

Does tsukemono need to be refrigerated?

Yes, tsukemono should be refrigerated to prevent spoilage and maintain their quality.

Where can I buy tsukemono?

You can buy it at Weee! Asian Market, www.sayweee.com

FAQ

What is the minimum order for free delivery?

Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.

How fast is delivery?

Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.

Do you have physical store locations?

No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.

Where do you deliver?

We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.

Are there deals for first-time customers?

Yes! New customers can enjoy exclusive first-order discounts and special promotions.

Where to buy tsukemono near me?

Asian American store with
free delivery available*

*Orders above $35, varies by region

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Top 5 products for Tsukemono

#1

Niitakaya Aokappa Kyurizuke (Pickled Cucumber) 6.2 fl.oz

Crisp Japanese tsukemono adds bright, tangy crunch to sushi, bento boxes, ramen and rice bowls. Its natural vinegar brine delivers umami and probiotic benefits, low‑calorie and vitamin‑rich—perfect for authentic Asian meals and healthy snacking.

$3.99 - $6.49

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Perfect pickle
Dariel
keep the inventory good
weee.7140019
Looks like this when arrived
Kenny
This is for my son.
Debbie
I bought it because the reviews were good. I'm looking forward to trying it.
Yumosh
I like to eat it ice cold. The ginger flavor makes it the perfect palate cleanser!
akatsuki3552
Another pickled kind of cucumber that only Wee carries for low price and just the perfect size.
enb2526

#2

Niitakaya Fukujinzuke (Pickled Radish) 6.2 fl.oz

Perfect tsukemono for sushi rolls, bento boxes, ramen and rice bowls. This crisp pickled radish offers a sweet‑sour crunch and probiotic boost, low‑calorie and ready‑to‑eat. Authentic Japanese flavor enhances any meal.

$3.99 - $6.49

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Love this with rice and curry
Jessie
It's perfect with curry! And the taste isn't bad either!
marimari
get it to eat with your curry!!!
sen
It looks great.
Flor
Goes perfectly with curry. Love these
Meari
This pickled radish with curry rice is so delicious!
iw
I eat curry often, so I buy it frequently.
yamaneko
I happened to see a limited-time sale and stocked up. It's an essential item.
ぜのぱす
You must have Fukujin zuke for curry!
junkotodaka
I bought it to eat with curry; it reminded me of the curry chicken leg rice I had at Dicos before.
sameenyq

#3

Niitakaya Shibazuke Pickled Cucumber 6.2 fl.oz

Classic shibazuke tsukemono delivers crisp cucumber, sweet plum, and mild soy‑salty notes. Perfect as a bento side, sushi topping, ramen garnish, or izakaya‑style snack. Low‑calorie, probiotic‑rich, and high in fiber, it boosts gut health.

$4.29 - $6.49

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Second purchase. It was delivered cold.
mitz1961
Second time I ordered this. Delivered cold.
mitz1961
First time trying this and the best
lada
Delivered cold.
mitz1961
It was good for lunch box. It was sour and flavored.
Yuri
I hope it tastes good… ..
hjimin
Perfect salty taste!
Misaki
It's a necessity, a little expensive but I bought it
Kirika
new favorite pickle with curry. no artificial coloring and crunchy with a nice flavor.
Jammy

#4

Takuan Ipponzuke (Japanese Pickled Radish)

This pickled radish, a traditional Tsukemono, delivers that tangy crunch characteristic of Japanese cuisine. Ideal for sushi rolls, bento boxes, and a variety of Asian dishes, it adds a refreshing flavor balance. It's healthy as it aids digestion while being low in calories. A must-have for those craving an authentic Japanese taste.

$3.29 - $4.49

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Love this pickled radish! It leans on the sweet side a bit, and I find myself always restocking this because the texture and sweetness level is to my taste.
Tracey
It tastes great when added to sushi rolls.
weee.11832988
The radish is as pictured
Vivian
I bought this again after a long time. It's a flavor that kids love.
momo
Nice and tasty pickled daikon
hhalsall
Temaki party with this takuan, beautiful yellow color and delicious, nice and crunch!
N
Super delicious pickled radish!
Dariel
It was big. I froze half of it. It was delicious, so I'd like to buy it again.
ASE
They don’t have the korean pickled radish so I bought the japanese one for gimbap. Apparently the japanese one is sweeter
Ruth

#5

Niitakaya Rakkyou (Pickled Scallion) 6.2 fl.oz

A classic Japanese tsukemono, this pickled scallion offers crisp texture and bright, mildly sweet‑sour flavor that brightens sushi, bento boxes, rice bowls and ramen. Low in calories, it adds probiotic benefit and authentic umami to any meal.

$4.99 - $6.49

Shop now

taste so good. I will definitely buy again
aprillynn83
Delivered cold with an ice pack
mitz1961
Delicious side dish!
Peach
As delicious as ever!
Peach
Taste pretty good
Peach
There wasn't much, but it was delicious—sweet, sour, and crunchy. It was very refreshing.
Ym
These pickled radishes have a nice texture and are very delicious, so I always keep them on hand.
Kei
The high-quality pickled onions are large and good.
qw1119err
It's a must for curry ^ ^ I wish it was a little cheaper.
rubyandcoco
Can’t wait to try this
Misaki

Popular recipes

Spicy Tsukemono Fried Rice

This flavorful fried rice combines the tangy crunch of with spicy Asian seasonings, perfect for a quick and satisfying meal.

Tsukemono Pork Belly Stew

Tender pork belly and pickled come together in a rich and comforting stew, cooked to perfection in an Instant Pot.

Beef and Tsukemono Stir Fry

Juicy beef strips stir-fried with savory for a quick and delicious meal that is sure to satisfy your cravings.

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Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

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Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What is tsukemono?
Tsukemono are Japanese pickled vegetables that are typically pickled in salt, brine, or a mixture of soy sauce and vinegar.
What is the purpose of pickling vegetables in tsukemono?
Pickling vegetables in tsukemono helps to preserve them, enhance their flavor, and provide a crunchy texture.
Is tsukemono healthy?
Tsukemono can be a healthy addition to your diet as they are low in calories and fat, and provide beneficial probiotics.
How do you eat tsukemono?
Tsukemono are often served as a side dish or accompaniment to rice or other main dishes in Japanese cuisine.
Are tsukemono vegan/vegetarian?
Tsukemono can be vegan/vegetarian depending on the ingredients and seasonings used in the pickling process.
What dishes can you pair tsukemono with?
Tsukemono can be paired with a variety of dishes, including rice, sushi, grilled meats, and noodle dishes.
Can tsukemono be eaten on its own?
Tsukemono can be eaten on its own as a snack or appetizer, or as a side dish with a main meal.
Where can I buy tsukemono?
You can buy it at Weee! Asian Market, www.sayweee.com

What vegetables are commonly used in tsukemono?
Common vegetables used in tsukemono include cucumbers, radishes, daikon, eggplant, and napa cabbage.
What are the different types of tsukemono?
There are many different types of tsukemono, including shiozuke (salt pickles), nukazuke (rice bran pickles), and misozuke (miso pickles).
How long does tsukemono last?
The shelf life of tsukemono varies depending on the type, but they can typically last for a few weeks to a few months when stored properly in the refrigerator.
Can you make tsukemono at home?
Yes, tsukemono can be made at home by pickling vegetables in a mixture of salt, vinegar, and other seasonings.
Is tsukemono gluten-free?
Tsukemono can be gluten-free depending on the seasonings and ingredients used, but it's always best to check the label.
How can I store tsukemono?
Tsukemono should be stored in an airtight container in the refrigerator to maintain their freshness and flavor.
Does tsukemono need to be refrigerated?
Yes, tsukemono should be refrigerated to prevent spoilage and maintain their quality.

Perfect pickle
Dariel
keep the inventory good
weee.7140019
Looks like this when arrived
Kenny
This is for my son.
Debbie
I bought it because the reviews were good. I'm looking forward to trying it.
Yumosh
I like to eat it ice cold. The ginger flavor makes it the perfect palate cleanser!
akatsuki3552
Another pickled kind of cucumber that only Wee carries for low price and just the perfect size.
enb2526
Love this with rice and curry
Jessie
It's perfect with curry! And the taste isn't bad either!
marimari
get it to eat with your curry!!!
sen
Second purchase. It was delivered cold.
mitz1961
Second time I ordered this. Delivered cold.
mitz1961
First time trying this and the best
lada
Delivered cold.
mitz1961
It was good for lunch box. It was sour and flavored.
Yuri
I hope it tastes good… ..
hjimin
Perfect salty taste!
Misaki
It's a necessity, a little expensive but I bought it
Kirika
new favorite pickle with curry. no artificial coloring and crunchy with a nice flavor.
Jammy
Love this pickled radish! It leans on the sweet side a bit, and I find myself always restocking this because the texture and sweetness level is to my taste.
Tracey
taste so good. I will definitely buy again
aprillynn83
Delivered cold with an ice pack
mitz1961
Delicious side dish!
Peach
As delicious as ever!
Peach
Taste pretty good
Peach
There wasn't much, but it was delicious—sweet, sour, and crunchy. It was very refreshing.
Ym
These pickled radishes have a nice texture and are very delicious, so I always keep them on hand.
Kei
The high-quality pickled onions are large and good.
qw1119err
It's a must for curry ^ ^ I wish it was a little cheaper.
rubyandcoco
Can’t wait to try this
Misaki
I bought this to eat with eel rice bowl.
Dudui
red pickled ginger is sooo good on top of japanese curry rice!
everlyn.cruciani
Love it!!
It's really handy for making yakisoba and takoyaki!
Miya8989
I used it in Okinawa soba. You just can't do without it!
KEIKOC
It's delicious. I've bought it repeatedly.
M Family
I bought it because my whole family likes it.
Kawi
Delicious! Went well with my yakisoba!:) I love that it has a double seal too to keep smells and leaking away.
Tiombé
We've decided that this is the pickled ginger we always use at home!
ぞう
First time buying it, tried it right away, it's good, I like it.
快乐小咪
It's very delicious.
M S
very fresh. love this so much
aprillynn83
These old pickled vegetables are better than the square ones, everyone.
Hanh
It's okay, it doesn't have a strong onion smell.
weee.14455366
The pickled shallots are flavorful and delicious.
Valerie
Mixing it with pickled vegetables and eating it with sticky rice cakes is delicious. I've bought it many times.
weee.8994266
Pickled shallots are delicious, plentiful, and easy to eat.
Tram Hoang
Newly purchased, haven't tested yet.
weee.14257001
Served with Tet cakes
Chau Giang
The pickled shallots are delicious and crispy.
Vi