Buy white grass jelly online

White grass jelly is a delicious jelly-like dessert, popular in Asia, made from the Platostoma palustre plant. It's sweet in taste and has a light, refreshing texture.

White grass jelly has a slightly bitter, subtle sweet flavor, which is incredibly refreshing.

Yes, it's low in calories and a good source of fiber. It also has several other health benefits like aiding digestion and soothe sore throat.

Yes, you can prepare white grass jelly at home with the right ingredients and recipe.

While they are made from the same plant, white grass jelly is the unprocessed stage, and black grass jelly is its later stage after oxidization.

White grass jelly itself is not high in sugar, however, it's often served with syrup or sugar, which can up the sugar content.

Yes, white grass jelly is often used in Chinese medicine and is a popular dessert ingredient in many Asian countries.

While the jelly itself is not high in sugar, it's often served with added sugar. Therefore, people with diabetes should consume it cautiously.

White grass jelly is made using grass jelly plant stalk and leaves, water, potassium carbonate, and a little sugar.

White grass jelly is typically cut into cubes and served cold with other desserts, fruits, or in drinks.

Yes, white grass jelly is vegan since it's made from the Platostoma palustre plant and no animal products are used.

White grass jelly is often used in desserts, teas, and mixed with tropical fruits like mango and lychee.

White grass jelly should be safe for most people, but those with specific dietary restrictions should always check the ingredients first.

In general, eating white grass jelly should be safe for pregnant women. However, it's always best to consult a healthcare professional.

You can buy it at Weee! Asian Market, www.sayweee.com.

White grass jelly should be stored in a cool, dry place. Once opened, it should be stored in the refrigerator and consumed within several days.