Select high-quality mascarpone cheese, cream, matcha powder and other raw materials, and then replace the traditional dessert sponge cake with finger biscuits. The tea fragrance of matcha powder, the moistness of eggs and sugar, the denseness of finger biscuits after soaking, and the thick fragrance of cheese and cream are perfectly integrated. The taste is rich in layers, mellow and dense, and the milky aroma is rich, which makes people have endless aftertastes.
Ingredients:
Mascarpone cheese, whipped cream, sugar, egg yolks, egg whites, biscuits, finger biscuits, lemon juice and lemon shavings, whole milk, pastry flour, matcha powder, vegetable oil, milk powder, gelatin, cornstarch, grapefruit juice, lemon juice .
Storage Conditions: Please keep in the freezer, refrigerate for 30-60 minutes before eating.