Anvies Freeze-Dried Straw Mushrooms are made from 100% pure straw mushrooms, carefully selected and preserved using modern freeze-drying technology. This process helps retain their natural aroma, texture, and nutrients without using oil, additives, or artificial chemicals.
These mushrooms are naturally gluten-free, contain no preservatives, and are suitable for many healthy diets. Perfect for cooking soups, stir-fries, hotpots, or vegetarian dishes.
100% pure straw mushrooms – no additives.
No preservatives, no artificial coloring or flavoring.
Gluten-free, clean-label, and plant-based.
Freeze-dried to preserve freshness and nutrition.
Easy to use, rehydrates like fresh mushrooms.
Soak in warm water for 10–15 minutes until soft.
Use in soups, stir-fried dishes, hotpot, rice dishes, or porridge.
Can be ground into powder to enhance broths or seasoning.