Top 1 products for 梅頭
#1
#1 黑豚前肩-梅头肉(胛心肉), 厚切片, 冷冻 2 磅
黑豚前肩-梅头肉(胛心肉), 厚切片, 冷冻 2 磅
此產品是優質的黑豚前肩肉，也被稱為梅頭肉或胛心肉。這種豬肉在日本料理及廣東燒臘中常見，擁有豐富的口味和軟嫩的肉質。買冷凍的食物更方便，因為它可以長時間儲存(如果有提到冷凍)。此黑豚肉富含蛋白質和不飽和脂肪酸，對健康有益。精選梅頭，果敢挑戰烹飪技巧，盡情享受唇齒留香的美味。
$17.99 - $22.99
立即购买最新评论
What it stated sounds healthy… going to make bbq pork with this…
tender and great for making
BBQ pork
The meat is tender. I made cha siu with the Lee Kum Kee cha siu sauce, and very happy with the result. Will buy again!
It’s good, marinated with spicy Korean sauce
I am happy to find the Berkshire sliced collar butt pork. It is rear to find this type of packaging.
Yes, still cold and icy. Hopefully it’s good.
6 pieces, only down side is it’s hard to separate when frozen so we ended up using it all at once
I'm going to make salt and pepper pork chops today. I received them yesterday evening and put them in the refrigerator to defrost. There are two thick pieces of plum meat and a small piece of plum meat. I cut the thick one into two pieces. For today, marinate with green onion, ginger, pepper and salt. The other large piece was also cut into two pieces, and the smaller pieces were also frozen. It's great for cooking...etc.
The meat is fresh and tender. The quality is very good.
It’s delicious even when grilled.
Great for stir-frying pork!
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热门评论
What it stated sounds healthy… going to make bbq pork with this…
tender and great for making
BBQ pork
The meat is tender. I made cha siu with the Lee Kum Kee cha siu sauce, and very happy with the result. Will buy again!
It’s good, marinated with spicy Korean sauce
I am happy to find the Berkshire sliced collar butt pork. It is rear to find this type of packaging.
Yes, still cold and icy. Hopefully it’s good.
6 pieces, only down side is it’s hard to separate when frozen so we ended up using it all at once
I'm going to make salt and pepper pork chops today. I received them yesterday evening and put them in the refrigerator to defrost. There are two thick pieces of plum meat and a small piece of plum meat. I cut the thick one into two pieces. For today, marinate with green onion, ginger, pepper and salt. The other large piece was also cut into two pieces, and the smaller pieces were also frozen. It's great for cooking...etc.
The meat is fresh and tender. The quality is very good.
It’s delicious even when grilled.
Great for stir-frying pork!