Japanese groceries
delivered to Malverne, NY

Good tasting mayonnaise!

This small fish Taiyaki is especially delicious! The skin is not too thick and the filling is enough~ Buy this one‼

Cute shopping bag Convenient and practical

great product. always rebuy.

Frozen well explained, it feels ok.

I had the yakisoba noodles! It was delicious!

Too big, some look old, if you don't eat them quickly they will go bad

This sesame oil that we have been using at home can be used for cooking noodles or making cold dishes.

so amazing

Ingredients: Two pounds of pork belly with skin cut into pieces, three stalks of green onion cut into sections, four slices of ginger, four cloves of garlic (smash with the back of a knife), one red pepper (if you are afraid of spicy food, wash it and don't cut it), cooking rice wine, black pepper, white pepper, sugar (red or white, brown sugar is better), basil (for garnish, basil is also OK), soy sauce, oyster sauce, boiling water Method: First marinate the pork belly with cooking rice wine, sugar, black and white pepper, green onion, garlic, chili, and ginger slices for a while (at least ten minutes) Pour a little oil or apply a layer of oil in the cast iron pan and fry the pork belly over medium-low heat (note: do not put the chili, green onion, garlic, and ginger into the pan at this time) and wait for the meat to turn over. After the noodles are cooked, pour all the spices and the remaining marinade sauce into the pot (adding too early may cause it to burn and taste bitter) After the meat is fried on both sides until golden brown, add soy sauce and oyster sauce (note: the amount of soy sauce and oyster sauce should be appropriate to avoid being too salty) boiling water (note: the total amount of liquid should slightly cover or flush with the meat) sugar (you can add a little more to suit your personal taste. It is better to use brown sugar) cover the pot and simmer for about half an hour (maintain medium-low heat) Stir the pot after boiling to check the color of the meat. If there is still a lot of liquid in the pot, do not cover the pot and turn to high heat to collect the soup (depending on your personal preference for the thickness of the soup) Put basil or basil, celery on the plate and garnish

I buy heavy items like cabbages from Weee! I often buy Taiwanese cabbage because it is softer and easier to use than American cabbage.

I bought it at a discount!! I'm so excited lol

It is a bit pricy, but fresh, tasty, and not oily.

Bought it to make takoyaki, delicious big bottle

Quite fresh, 5 in a bunch, I thought it was 5 bunches

Roasted legumes with anchovies

My child likes kimbap, but it takes a lot of work to make it, so I buy it sometimes.

7-8불 주고 밖에서 사먹는것 보다 이게 깔끔하고 가격대비 나은듯해요.

Im sorry i forgot to take picture before eating but this is sooooooo good. I will buy again.

well packed, delivered frozen