Golden Cup's Agar Agar Powder is an exceptional choice for consumers. A staple in Asian cuisine, this powder thickens up dishes like jellies, custards, and puddings, adding a unique texture. It is a vegan-friendly alternative to gelatin, having a tasteless and odorless flavor, which makes it versatile. Being a rich fiber source, it supports digestive well-being, boosting overall health. Its powdered form ensures easy storage and usage, improving kitchen convenience for you.

The Almond Agar Mix featuring valuable golden coins sweetens your culinary journey. Perfect for making Asian desserts such as jelly puddings and fruit sets. The almond flavor integrates smoothly with the agar base, creating a unique fusion that's delightfully tasty. No need to worry about preservatives: it's a healthy choice full of plant-based proteins. Notably, agar powder has the versatility to set the forms without altering the flavors. Have convenience and flavor in one pouch!