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This item is a delightful Vietnamese specialty with a savory flavor profile. Black Sesame Crackers with Shrimp are a unique twist on traditional fishcake, featuring a shrimp-infused mix. It's perfect for a variety of Asian dishes, like Pho or vermicelli bowls. Conveniently buy it frozen for easy preparation and maintaining freshness. As a healthy option, it's packed with proteins and beneficial fats. You'll explore the exotic taste of Vietnam in your recipes with this pick.

Perfect for Vietnamese fishcake rolls, this sesame‑flavored rice paper adds a nutty aroma and soft yet sturdy wrap. Ideal for spring rolls, summer rolls, and light dumplings. Low‑fat, gluten‑free, and boosts texture without extra oil.

This item is ideal for fans of Vietnamese cuisine. Known for its distinct taste, a Coconut Sesame Cake seamlessly blends with many Asian recipes, including Vietnamese Fishcake dishes, adding a twist of sweetness & crunch. If frozen, it stays fresh longer and is easy to store. It's a healthier option due to high fibre and good fats from coconuts and sesame.

Perfect for Vietnamese fishcake dishes, these rice papers with black sesame add nutty flavor and texture, ideal for wrapping Cha Ca or Nem Nuong. They're gluten-free, versatile, and make healthy, authentic Vietnamese spring rolls or street food wraps.

While not a fishcake, this Asian fare staple can easily complement your Vietnamese culinary ventures. A pack of these White Sesame Crackers can add a distinctive crunch & nutty flavor to the fishcake dish. Perfectly balance the soft texture of fishcake. Often associated with healthy eating due to sesame's rich nutrients that help increase metabolism. If frozen, it would add to your peace of mind, lasting longer in your pantry, ready for instant serving!