Buy bot rau cau deo online

Bot rau cau deo is a type of Vietnamese jelly powder, typically used in making desserts. It helps to give the dessert a chewy texture.

Bot rau cau deo is typically mixed with water or another liquid and heated until it dissolves. It is then poured into molds and allowed to set.

Yes, bot rau cau deo is gluten-free.

The shelf life is usually up to 18 months, but always check the label for specific instructions.

Bot rau cau deo itself does not have a flavor. However, it can absorb the flavor of the liquids or additives it is mixed with.

They are similar but not the same. Agar agar is firmer and less chewy than bot rau cau deo.

Yes, while it's typically used in desserts, it can also be used in some savory dishes.

It's not recommended to freeze a dessert made with bot rau cau deo as it may change its texture.

Yes, bot rau cau deo is vegan friendly because it is derived from seaweed.

Yes, it is possible. But the texture will be different as bot rau cau deo gives a chewier result compared to gelatin.

You should store it in a cool, dry place, away from direct sunlight.

There are typically no side effects when consumed in moderation. However, excessive consumption can lead to gastrointestinal issues.

Some popular recipes are Vietnamese jello cake, coconut jelly, and fruit jelly.

You can buy it at Weee! Asian Market, www.sayweee.com.

Generally, a dessert made with bot rau cau deo will last up to a week when stored properly in a refrigerator.

Yes, some people use bot rau cau deo to make drinks, like boba tea or jelly drinks, due to its chewy texture.