Kikkoman Ryorishu Cooking Sake is a top-quality cooking sake offering authenticity to Japanese cuisine. Ideal for sushi, marinades, and simmered dishes, it enhances umami and adds a subtle sweet note. Not being 'frozen', it provides convenience without compromising taste. Known for its nutritional properties, it has amino acids contributing to a balanced diet. Perfect for those seeking premium Japanese Sake.

This authentic Japanese Sake, typically used in Asian cooking, enhances flavor resulting in dishes that tantalize your taste buds. Ideal for sushi, teriyaki or stir-fry, it imparts a subtle sweetness. Freshness maintained when frozen, simplified meal prep is a bonus. As a healthier option, it aids digestion while restricting calorie intake. Perfect for lovers of Japanese cuisine keen on superb Sake.

This Mirin, a popular Japanese sweet cooking wine, can act as a great substitute for Japanese Sake due to its close flavor profile. It's essential in preparing a variety of Asian dishes, enhancing their taste with its sweet and tangy flavor. Ideal for sauces, glazes, marinades, or dressings, it adds a distinct, authentic touch. Although not deemed a health food, its moderate use in cooking can add essential complexity to dishes.

Savor the authentic taste of Unagi Kabayaki, a charcoal grilled eel, known for its delicate yet bold umami flavor. Perfect pairing with Japanese Sake, it enhances the drink's fruity undertones. Being a frozen product, it offers convenience in storage and availability. This makes it easy to prepare it as part of sushi or Unagi Don dishes at any time. Besides, grilled eel is rich in Omega-3, promoting a healthy heart. Enjoy Kabayaki and Sake, straight from Japan to your table.

S&B Tasty Hayashi Rice Gravy Mix may not be a direct result for Japanese Sake lovers, but it can elevate their culinary experience. Popular in Japanese cuisine, this flavorful mix is often used in typical Japanese dishes like Hayashi rice. Its rich, umami aroma pairs fabulously with sake, the beloved Japanese rice wine. It's quick-to-cook and adds charm to your meal. Please note, it's not a health-centric product. It's about enjoying a robust taste of Japan along with your sake.