Top 2 products for Low Gluten Flour
Latest reviews
I tried making green tea madeleines for the first time, and they turned out well!
I bought it to make cakes; the small packaging is great.
Received it very quickly, and the packaging was intact.
It's a big bag; I'm looking forward to using it to make cookies.
I made brown sugar steamed cake, using only cake flour and no rice flour, and it was still soft, chewy, and delicious.
Thankyou wee
This looks like new packaging. I buy it every year for making steamed rice cakes during Chinese New Year.
Cake flour is excellent for making cakes.
I haven't bought this brand in a long time; the expiration dates are usually...
Latest reviews
I feel this flour makes the noodles a bit too firm.
This can also be used to make noodles.
The chive boxes I made were delicious...
Superb shipping speed, superb product quality.
This flour is made good Nin; it is white.
This flour is the best I've ever found; it gives food a wheat flavor.
Just as described, it's a fairly large bag and should last a long time.
It's a pretty big bag; I think it should last for a while.
Great! Delivery was fast too. I'll buy again next time.
I've bought this product multiple times; it makes noodles that are chewy and elastic.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I tried making green tea madeleines for the first time, and they turned out well!
I bought it to make cakes; the small packaging is great.
Received it very quickly, and the packaging was intact.
It's a big bag; I'm looking forward to using it to make cookies.
I made brown sugar steamed cake, using only cake flour and no rice flour, and it was still soft, chewy, and delicious.
Thankyou wee
This looks like new packaging. I buy it every year for making steamed rice cakes during Chinese New Year.
Cake flour is excellent for making cakes.
I haven't bought this brand in a long time; the expiration dates are usually...
I feel this flour makes the noodles a bit too firm.

























