Top 2 products for Perserved Radish
Latest reviews
Very Taiwanese flavor, I plan to add it to rice balls.
Always have this in pantry! Gives dishes an umami flavor!
I would buy the dried radish again if the portion was generous.
Taiwanese-made ones are definitely worth supporting; they're delicious in rice balls or with preserved radish omelets.
This is my first time buying recipe granules; I hope they taste good.
I soaked and washed the preserved radish three times, used three eggs, and added sugar, but it was still very salty. Next time I'll soak it longer and see if there's a difference.
my favorite dish is this with scrambled eggs
Latest reviews
Crunchy radish, sweet and spicy, not too spicy.
This is my first time buying it; I haven't eaten it yet, so I'll just treat it as a side dish.
These are all great!
It's crunchy, not too salty or spicy, and can be eaten with porridge occasionally.
Congee. Eat it with noodles. yyds
I've bought it at offline supermarkets before, and the taste is okay.
It's pretty good; I've been craving this kind of pickled vegetable lately.
I bought the wrong one, I should have bought the spicy one but it doesn't seem to be spicy This is really delicious!
Pickled mustard greens are versatile and can be used in breakfast or other dishes.
A favorite ingredient of mine, it's crunchy and delicious.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Very Taiwanese flavor, I plan to add it to rice balls.
Always have this in pantry! Gives dishes an umami flavor!
I would buy the dried radish again if the portion was generous.
Taiwanese-made ones are definitely worth supporting; they're delicious in rice balls or with preserved radish omelets.
This is my first time buying recipe granules; I hope they taste good.
I soaked and washed the preserved radish three times, used three eggs, and added sugar, but it was still very salty. Next time I'll soak it longer and see if there's a difference.
my favorite dish is this with scrambled eggs
Crunchy radish, sweet and spicy, not too spicy.
This is my first time buying it; I haven't eaten it yet, so I'll just treat it as a side dish.
These are all great!
































