Pork Bone Soup near me
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Top 5 products for Pork Bone Soup
Latest reviews
- I made gamjatang. There was some meat in it, and some not. There was a lot of bone fragments. I think I'll have to wash it well.
- I bought it for the first time and it feels like it's all bones. Is it not much different from the other one?
- Perfectly packaged
- Soup is a must-have all year round, loved by the whole family
- Gamjatang manggleomugeumyeo hehe
- I ordered Gamjatang to try! It must be delicious!!
- Meaty pork spine! Make soup
- good/ fresh
- I ordered it for the first time. Not such big, it is frozen well.
Latest reviews
- Very good, everyone hurry up and buy it
- hands down our new go-to ramen. incredibly flavorful and simple to make. we like to top it with chicken schnitzel fried egg and various frozen veggies we have laying around to make a full meal.
- I like the soup from White Elephant, it tastes better than what I cook myself
- It's not as good as Tang Da Ren! Where's the price?
- Repeated repurchase~~~~~~~~~~
- I haven't tried this flavor yet, let's see if it tastes good
- The soup is really delicious and the noodles are not too oily, very good
- Great value
- It's a good deal to buy during discounts
Latest reviews
- The amount of meat is not bad and you can eat 2-3 meals if you put in all the tofu. The meat is a little dry, but it has enough gamjatang meat flavor. I would buy it again!
- It's edible, but it doesn't taste good...
- Very delicious. I added more pork neck bones, potatoes, and broth to make it less spicy. Will buy again.
- The meat was very tough and the potatoes were also very unpalatable.
- I added potatoes and water and ate it. I am satisfied because it is easy to eat.
- It’s so yummy and hearty.
- Easy convenient to make, but taste was just ok. Probably won’t repurchase.
- I thought it was Korean Peacock, but it was made in the US according to the recipe. It didn't taste like Korean Gamjatang. I added 2 boiled potatoes and extra pork because it was too spicy and sweet, and it tasted very mild. I think it would be better to add just a little bit of ingredients.
- First time eating pork bone soup, the taste is very strong
- I add mushroom and veggies in it. Still taste good!
Latest reviews
- It has a strong peppery flavor and needs to be cooked over a slow fire.
- This is my first time buying white pepper bak kut teh. I hope it tastes good.
- So flavorful, tastes like home
- It tasted too bad. The seasoning packet broke even after it had been simmered for half an hour. It was scattered everywhere. The soup had a stinky smell.
- Amazing Weee!
- The taste of Bak Kut Teh is great ~ the soup is also delicious
- the bkt packs are good
- Looks great, looking forward to the braised pork ribs!
- Bought this to make bak kut teh soup, hope it’s good!
- Pepper flavor is better than soy sauce flavor.
Latest reviews
- Used to stew sauerkraut vermicelli, not bad
- First time buying, give it a try!!
- Bones moving but still okay
- Not bad, only a few fat pieces, but also a lot of broken pieces. Use an instand pot, add ginger and wine to make broth first.
- The soup made from big bones is better than pork ribs. There is not much meat but the soup is delicious.
- Will be repurchasing again, for sure!!
- I cooked black fungus soup, it was very fresh and delicious!
- If you don't eat the meat, it's okay to just stew it in soup. It's picked very cleanly and there's basically no meat on the bones. I like ribs with a little meat, so I won't repurchase this one.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- I made gamjatang. There was some meat in it, and some not. There was a lot of bone fragments. I think I'll have to wash it well.
- I bought it for the first time and it feels like it's all bones. Is it not much different from the other one?
- Perfectly packaged
- Soup is a must-have all year round, loved by the whole family
- Gamjatang manggleomugeumyeo hehe
- I ordered Gamjatang to try! It must be delicious!!
- Meaty pork spine! Make soup
- good/ fresh
- I ordered it for the first time. Not such big, it is frozen well.
- Very good, everyone hurry up and buy it
- The amount of meat is not bad and you can eat 2-3 meals if you put in all the tofu. The meat is a little dry, but it has enough gamjatang meat flavor. I would buy it again!
- It's edible, but it doesn't taste good...
- Very delicious. I added more pork neck bones, potatoes, and broth to make it less spicy. Will buy again.
- The meat was very tough and the potatoes were also very unpalatable.
- I added potatoes and water and ate it. I am satisfied because it is easy to eat.
- It’s so yummy and hearty.
- Easy convenient to make, but taste was just ok. Probably won’t repurchase.
- I thought it was Korean Peacock, but it was made in the US according to the recipe. It didn't taste like Korean Gamjatang. I added 2 boiled potatoes and extra pork because it was too spicy and sweet, and it tasted very mild. I think it would be better to add just a little bit of ingredients.
- First time eating pork bone soup, the taste is very strong
- I add mushroom and veggies in it. Still taste good!
- It has a strong peppery flavor and needs to be cooked over a slow fire.
- This is my first time buying white pepper bak kut teh. I hope it tastes good.
- So flavorful, tastes like home
- It tasted too bad. The seasoning packet broke even after it had been simmered for half an hour. It was scattered everywhere. The soup had a stinky smell.
- Amazing Weee!
- The taste of Bak Kut Teh is great ~ the soup is also delicious
- the bkt packs are good
- Looks great, looking forward to the braised pork ribs!
- Bought this to make bak kut teh soup, hope it’s good!
- Pepper flavor is better than soy sauce flavor.
- Used to stew sauerkraut vermicelli, not bad
- First time buying, give it a try!!
- Bones moving but still okay
- Not bad, only a few fat pieces, but also a lot of broken pieces. Use an instand pot, add ginger and wine to make broth first.
- The soup made from big bones is better than pork ribs. There is not much meat but the soup is delicious.
- Will be repurchasing again, for sure!!
- I cooked black fungus soup, it was very fresh and delicious!
- If you don't eat the meat, it's okay to just stew it in soup. It's picked very cleanly and there's basically no meat on the bones. I like ribs with a little meat, so I won't repurchase this one.
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