Top 5 products for Radish Cake
Latest reviews
Large quantity, thickly cut into chunks, convenient, and delicious. Buy 2 packs at a time, fry them all at once, and eat them over 2 days.
I've repurchased it several times, and now I steam it; it tastes delicious.
I'll definitely buy it again; it's one of my breakfast options.
The taste is just okay
It's delicious and doesn't contain any shellfish flavorings, making it allergy-friendly!
It's okay, the package arrived perfectly intact.
I bought a lot of Taiwanese garlic sprouts before, because they taste best when paired with radish cake!
This was my first time buying radish cake, and it was quite delicious. You could pan-fry it until both sides are crispy.
Latest reviews
A great breakfast choice, with plenty of ingredients and delicious flavor!
I've bought it countless times because it's delicious and convenient, and I'll definitely buy it again.
Nice came frozen
The pre-cut pieces are convenient, but it feels like there's not enough filling.
This radish cake is so delicious! It's amazing that frozen food can perform so well!
This is delicious! I air fry it for breakfast and sometimes I fry with egg like chai tow kueh! Have purchased many times.
I bought it on sale for $7.05. It's very soft, even though it was pan-fried and baked; it seems frying would give it a crispier crust. The XO sauce flavor isn't strong; pairing it with scallops or XO oyster sauce would probably enhance the umami. The radish cake tastes like home!
The pre-cut radish cake saves a lot of time when cooking rice!
Radish paste must have been fried in oil, right? It smelled so good, a childhood memory.
It's okay, but there wasn't enough radish in it.
Latest reviews
Perfect for breakfast or night snack!
Healthy and delicious snacks
This radish cake is so delicious, I've bought it many times!
The best radish cake I've ever had.
Remove from the freezer without thawing. Gently tap along the seams with the back of a knife to remove pieces, then return the rest to the freezer. Heat oil in a frying pan over high heat. Fry until golden brown on both sides. Delicious! Delicious!
This product is great in every way except for the MSG. If it could be removed, it would be perfect. But when buying from outside, you really can't be too picky, otherwise you'll have to make everything yourself.
My favorite breakfast shop item! I fried one up and ate it as soon as it arrived!
This was my first time buying from the platform. I thawed it beforehand and pan-fried it over medium-low heat, and it tasted pretty good.
I bought it based on good reviews; it's crispy on the outside and soft on the inside.
Latest reviews
It’s good!
The first time I bought this brand, I heated it in the microwave first, then sprayed some oil on the pan and fried it. It was very fragrant and soft. I paired it with the oyster sauce I bought on the platform. I will buy it next time.
Love that it’s quick to prepare in the microwave while still in its packaging.
I loved this radish cake, it tasted like what my grandmother used to make. It's solid, not fallin apart. Very tasty.
The turnip cake is quite tasty and simple and convenient
This carrot cake is delicious, I buy it every time
Haven’t tried it yet. I like it is frozen so it’s convenient.
It's just ordinary carrot cake. It's not too delicious, but it's acceptable.
Taoda's food is considered to be above average and very delicious
Just average
Latest reviews
It looks and tastes delicious; even my husband, who doesn't usually like Hong Kong-style turnip cake, raved about it.
I bought four, and ate one first. I read the reviews before buying them and was quite worried, but they tasted pretty good after cooking. Maybe it's just my taste that's gotten to me. They were delicious.
It's very convenient to slice it open and pan-fry it on both sides. Although there isn't much white radish inside, it's a good option when you don't want to cook it yourself, so you can just buy it ready-made.
Taste sour
First time buying it, it tasted great with scrambled eggs, I will buy it again.
The radish cake was alright, reasonably priced, but the radish flavor wasn't strong.
This is my first purchase. The reviews say it tastes good, and it can be pan-fried.
It's delicious! 1,000,000 times better than frozen!
This radish cake tastes just as good as those in restaurants in China; it's the best value for money!
Radish cake is a must-eat during Chinese New Year!
Frequently asked questions
What is radish cake?
Radish cake is a traditional Chinese dish often seen in dim sum. It's made from shredded radish and rice flour, which are steamed and then pan fried.
Does radish cake actually contain radish?
Yes, radish cake is primarily made from shredded white radish, also known as daikon.
Is radish cake served hot or cold?
Radish cake is usually served hot. It is first steamed, then pan fried to give it a crispy exterior.
Can radish cake be frozen?
Yes, you can freeze radish cake. Just keep it in an airtight container and it could be frozen for up to a month.
What sort of radish should I use for radish cake?
White radish, also known as daikon, is the most commonly used radish for radish cake.
Can I eat radish cake on a keto diet?
Traditionally made radish cake is high in carbohydrates due to the rice flour and radish, so it's not suitable for a ketogenic diet.
what is the nutritional content of radish cake?
A piece of radish cake contains about 103 calories, with 22g carbohydrates, 2g protein, and 0.5g fat.
Are there variants of radish cake in other cuisines?
Yes! Many Asian cuisines have their own variations of radish cake, such as Korean mooli-ppang and Japanese daikon-mochi.
Where does radish cake come from?
Radish cake originates from Chinese cuisine, and is particularly associated with dim sum.
What does radish cake taste like?
Radish cake has a soft and chewy texture, with a mild and slightly sweet flavor from the radish. It's often enhanced with ingredients like dried shrimp, mushrooms and sausage.
Is radish cake vegetarian?
Traditional radish cake recipes often include dried shrimp or Chinese sausage, so they are not vegetarian. However, it's possible to make a vegetarian version by excluding these ingredients.
How do I make radish cake at home?
Making radish cake at home involves shredding radish, mixing it with rice flour and other ingredients, steaming the mixture, then pan frying slices of the cake.
Is radish cake gluten-free?
If made with rice flour, radish cake can be gluten-free. However, make sure to check the labels of other ingredients to ensure they are also gluten-free.
How to reheat radish cake?
You can reheat radish cake in a microwave or pan-fry slices again until they are heated through.
Where can I buy radish cake?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can I substitute radish with something else in radish cake?
Radish is the main ingredient in radish cake. While there may be other recipes, a 'radish cake' would ideally require radishes.
Popular reviews
Large quantity, thickly cut into chunks, convenient, and delicious. Buy 2 packs at a time, fry them all at once, and eat them over 2 days.
I've repurchased it several times, and now I steam it; it tastes delicious.
I'll definitely buy it again; it's one of my breakfast options.
The taste is just okay
It's delicious and doesn't contain any shellfish flavorings, making it allergy-friendly!
It's okay, the package arrived perfectly intact.
I bought a lot of Taiwanese garlic sprouts before, because they taste best when paired with radish cake!
This was my first time buying radish cake, and it was quite delicious. You could pan-fry it until both sides are crispy.
A great breakfast choice, with plenty of ingredients and delicious flavor!
I've bought it countless times because it's delicious and convenient, and I'll definitely buy it again.
Perfect for breakfast or night snack!
Healthy and delicious snacks
This radish cake is so delicious, I've bought it many times!
The best radish cake I've ever had.
Remove from the freezer without thawing. Gently tap along the seams with the back of a knife to remove pieces, then return the rest to the freezer. Heat oil in a frying pan over high heat. Fry until golden brown on both sides. Delicious! Delicious!
This product is great in every way except for the MSG. If it could be removed, it would be perfect. But when buying from outside, you really can't be too picky, otherwise you'll have to make everything yourself.
My favorite breakfast shop item! I fried one up and ate it as soon as it arrived!
This was my first time buying from the platform. I thawed it beforehand and pan-fried it over medium-low heat, and it tasted pretty good.
I bought it based on good reviews; it's crispy on the outside and soft on the inside.
It’s good!
It looks and tastes delicious; even my husband, who doesn't usually like Hong Kong-style turnip cake, raved about it.
I bought four, and ate one first. I read the reviews before buying them and was quite worried, but they tasted pretty good after cooking. Maybe it's just my taste that's gotten to me. They were delicious.
It's very convenient to slice it open and pan-fry it on both sides. Although there isn't much white radish inside, it's a good option when you don't want to cook it yourself, so you can just buy it ready-made.
Taste sour
First time buying it, it tasted great with scrambled eggs, I will buy it again.
The radish cake was alright, reasonably priced, but the radish flavor wasn't strong.
This is my first purchase. The reviews say it tastes good, and it can be pan-fried.
It's delicious! 1,000,000 times better than frozen!
This radish cake tastes just as good as those in restaurants in China; it's the best value for money!
Radish cake is a must-eat during Chinese New Year!
Smaller then expected but one of my favorites dim sum
tastes the best among other dim sum I bought from corner 28
Repurchased!! so tasty!!
The radish cake arrived frozen. Will thaw and refry for a tasting. Can hardly wait for later, looks great!
Very yummy and very convenient
the taste is good, but it has a strong taste at the end of it I couldn't figure what it was. but it was good. portion is decent too.
Strong radish flavor, salty and fresh
These look authentic
It's OK, I'll buy it and try it when it's on sale.
The shredded radish pancake tastes good, the crust is crispy and fragrant, we all like it. But the size is too small.
this is one of my fav.. is great
Craving for some Tikoy!
Haven’t tried it yet . But I’m so excited
The cardboard box was a bit crushed, but the inner packaging was intact. Looking forward to it.
Tasty! Taste just like home
I ordered this earlier for the CNY but as soon as it came, it's gone by the wind. I wasn't able to take pictures of the cooked one. Just buy your own and you'll see why. Happy New Year, weee loves you. . .
Traditional egg batter pan-fried rice cakes taste just like the ones I ate as a child.
Great for lunar new year
I bought these for the Chinese New Year to celebrate; they should taste great if I pan-fried them.
Delicious n convenient dim sum at home
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