Top 5 products for Winter Bamboo
Latest reviews
I bought it to add to chicken soup to enhance the flavor.
There are plenty of bamboo shoots; enough to cook several times.
This is much cheaper than fresh ones.
These winter bamboo shoots are excellent. They're white and large, making them a versatile ingredient in many dishes. They enhance the umami flavor.
Winter bamboo shoots are versatile and add a touch of umami to any dish.
I haven't eaten winter bamboo shoots for a long time. I bought
Delicious!
Winter bamboo shoots, ready to be fried with pickles, should be delicious
If you can’t buy fresh ones, try frozen ones.
Wait, use it to cook pork ribs, bamboo shoots and radish soup
Latest reviews
One bamboo shoot doesn't have enough lbs.
Fresh bamboo shoots are available in Maimi now! I'd love to be a happy panda and savor the fresh mountain flavors.
I'm so happy to be able to eat fresh winter bamboo shoots. The quality is good, they're fairly fresh, and they taste delicious.
There were only two small pieces, and there probably wouldn't be much left after cutting them, but they seemed quite fresh. I hope they taste good.
One order had two pieces of bamboo shoots, why did the second order only have three pieces?
This batch wasn't fresh; it was in the refrigerator for three days before I cut it open and this is how it looks. My salted pork and Jinhua ham have already been cooked.
Not fresh……………
Very fresh
One piece, quite tender, it's good to add when stewing pork ribs.
Latest reviews
Who can resist the deliciousness of a noodle topping like pickled vegetables, winter bamboo shoots, and edamame?
The ones I bought this time were too old; I need to cut off 1/3 before I can eat them.
The three winter bamboo shoots were of so-so quality, just passable.
The winter bamboo shoots are quite fresh, and the old ones have been mostly removed; I'm going to make a stew with pickled bamboo shoots and pork.
The bamboo shoots are bigger than last week's! I've been buying them for weeks now! They're a bit pricey, but it's so wonderful to be able to eat fresh winter bamboo shoots in the US! It's great to have Weee!
This is the best I've bought from Weee in years. It's so fresh and tender that you only need to trim off a tiny bit of the bottom.
I plan to cook noodles with roasted gluten.
Fresh winter bamboo shoots are so delicious, but they're a bit pricey. I bought some more because they were on sale this time.
This fresh bamboo looks big in a picture, but they are small. The price is high.
Latest reviews
Taste good.
Handy side dish
Delicious, the taste is as good as Xinkangkang, but the bamboo shoots are more tender, even the thick bamboo shoots do not have much crude fiber
Childhood pantry stables.
Eat it right after opening the lid, or add other ingredients to stir-fry
New attempt, hope it tastes good.
I have to go to NYC ($$$ = $40 tolls, gas, parking) to get these as my local (35 miles away) Asian grocery store doesn’t carry them. Tasty favorite growing up! Thank you Weee
People who like to eat bamboo shoots really can't stop
Delicious! A little sweet taste! Will repurchase
I always ear this with rice porridge. It’s a Shanghai style flavor, little sweet.
Latest reviews
It's good, there are two big pieces, cheaper than fresh ones, and they don't need any processing.
I bought it to make braised pork and bamboo shoot soup, and it tastes delicious!
1 portion of bamboo shoot vermicelli is an essential ingredient in bamboo shoot vermicelli.
I keep buying these winter bamboo shoots, and I feel they're pretty much the same as the fresh ones that have recently hit the shelves, saving me the trouble of peeling them myself.
This is one of my favorite winter bamboo shoots. I feel it's almost indistinguishable from fresh ones, saving me the trouble of peeling it myself.
This is a product I've repurchased multiple times, and I feel it's almost as good as the fresh one. It's a perfect match for stir-fried rice cakes with pickled vegetables and shredded pork.
I bought these bamboo shoots and put them in the freezer to thaw. They can be kept in the refrigerator for several days.
I found a type of bamboo shoot that's similar to fresh winter bamboo shoots, and I've repurchased it several times with good results. It doesn't taste frozen at all.
It's delicious. Although it's frozen, it's fresh. I wish there were more; there wasn't enough for stir-frying.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I bought it to add to chicken soup to enhance the flavor.
There are plenty of bamboo shoots; enough to cook several times.
This is much cheaper than fresh ones.
These winter bamboo shoots are excellent. They're white and large, making them a versatile ingredient in many dishes. They enhance the umami flavor.
Winter bamboo shoots are versatile and add a touch of umami to any dish.
I haven't eaten winter bamboo shoots for a long time. I bought
Delicious!
Winter bamboo shoots, ready to be fried with pickles, should be delicious
If you can’t buy fresh ones, try frozen ones.
Wait, use it to cook pork ribs, bamboo shoots and radish soup
One bamboo shoot doesn't have enough lbs.
Fresh bamboo shoots are available in Maimi now! I'd love to be a happy panda and savor the fresh mountain flavors.
I'm so happy to be able to eat fresh winter bamboo shoots. The quality is good, they're fairly fresh, and they taste delicious.
There were only two small pieces, and there probably wouldn't be much left after cutting them, but they seemed quite fresh. I hope they taste good.
One order had two pieces of bamboo shoots, why did the second order only have three pieces?
This batch wasn't fresh; it was in the refrigerator for three days before I cut it open and this is how it looks. My salted pork and Jinhua ham have already been cooked.
Not fresh……………
Very fresh
One piece, quite tender, it's good to add when stewing pork ribs.
Who can resist the deliciousness of a noodle topping like pickled vegetables, winter bamboo shoots, and edamame?
Taste good.
Handy side dish
Delicious, the taste is as good as Xinkangkang, but the bamboo shoots are more tender, even the thick bamboo shoots do not have much crude fiber
Childhood pantry stables.
Eat it right after opening the lid, or add other ingredients to stir-fry
New attempt, hope it tastes good.
I have to go to NYC ($$$ = $40 tolls, gas, parking) to get these as my local (35 miles away) Asian grocery store doesn’t carry them. Tasty favorite growing up! Thank you Weee
People who like to eat bamboo shoots really can't stop
Delicious! A little sweet taste! Will repurchase
I always ear this with rice porridge. It’s a Shanghai style flavor, little sweet.
It's good, there are two big pieces, cheaper than fresh ones, and they don't need any processing.
I bought it to make braised pork and bamboo shoot soup, and it tastes delicious!
1 portion of bamboo shoot vermicelli is an essential ingredient in bamboo shoot vermicelli.
I keep buying these winter bamboo shoots, and I feel they're pretty much the same as the fresh ones that have recently hit the shelves, saving me the trouble of peeling them myself.
This is one of my favorite winter bamboo shoots. I feel it's almost indistinguishable from fresh ones, saving me the trouble of peeling it myself.
This is a product I've repurchased multiple times, and I feel it's almost as good as the fresh one. It's a perfect match for stir-fried rice cakes with pickled vegetables and shredded pork.
I bought these bamboo shoots and put them in the freezer to thaw. They can be kept in the refrigerator for several days.
I found a type of bamboo shoot that's similar to fresh winter bamboo shoots, and I've repurchased it several times with good results. It doesn't taste frozen at all.
It's delicious. Although it's frozen, it's fresh. I wish there were more; there wasn't enough for stir-frying.
Winter bamboo shoots should be good in themselves, but perhaps due to the freezing process, they don't have the crispness and tenderness of fresh ones.
Well packaged, kept fresh with ice packs, and arrived on time.
I've already stir-fried four, and there are two left. Very convenient, fresh, and delicious. They can be stored frozen.
The frozen ones taste a little worse, fresh ones are better
It smelled sour, I thought it was just frozen and not fresh enough. After frying it, it still smelled so bad that I couldn't eat it at all. I just dumped it into the trash can.
There are four pieces in total. I feel that the frozen茭白 is not very fresh. After thawing, it has a fermented taste.
This bamboo shoot is frozen, so it is very soft when fried. If you don’t like soft ones, please don’t buy it.
This wild rice stem is just okay, but of course it tastes much worse than fresh ones!
Make your own hot and sour soup. Except for the golden needles, all the xunzi are put in. It is really versatile. It can be frozen and used as a side dish at any time. It is convenient.
The wild rice shoots were really disappointing. As soon as I opened the package, I smelled a pungent sour smell. It didn't taste like fresh food at all. It was like something that had been left to rot for a long time. After taking a bite at dinner, it tasted soft and sour. It didn't have the crispness and sweetness of the wild rice shoots at all. It even had a rotten smell. I sincerely hope that the store can pay attention to the quality of food. Selling such spoiled things not only affects the customer experience, but is also irresponsible. I will never buy it again!
Frozen ones are definitely not as good as fresh ones, but they are definitely cheaper than fresh ones.






























