Top 5 products for Yuan Xiao
Latest reviews
I keep buying it; I really love eating Sinian Tangyuan (glutinous rice balls).
The frozen food didn't thaw at all; it's still rock hard.
The taste is authentic, and I would definitely buy it again if there was a promotion.
The taste I've been craving—it's so soft, chewy, and bouncy!
I really like the black sesame flavor!
These Ningbo-style glutinous rice balls are great! I never expected to taste the flavor of home so well in a foreign country. Thumbs up!
Always love sesame rice balls and because of the discount, I bought 2 at a time!
Black sesame glutinous rice balls are my child's favorite, and this brand is the best.
Delicious! Very convenient, and with a rich flavor.
Latest reviews
Just as fresh as what you buy at the supermarket, delivered right to your door, saving you time and effort
Delicious.........
The red bean soup with glutinous rice balls was delicious; I'll definitely buy it again.
You will like this if you like black sesame
This look like some one pressing my food. Look so bad. Bit other things was good
Mini glutinous rice balls are a must-have in every household. They look and taste great, and both adults and children love them.
That’s too sweet convenient for dessert. I would order it again.
I bought more to stock up on, so I can cook them whenever I want.
I keep buying it again and again...
The large glutinous rice balls are too big; the small ones are just right for kids, and they like them too.
Latest reviews
I bought it again; it tastes great, and I will continue to buy it.
This was my first purchase, and it was delicious! I'll definitely buy it again.
It's delicious, I'll definitely buy it again.
I've been wanting to try this for a long time because of its pretty packaging, and the taste is also okay.
I love sesame glutinous rice balls! Guiguan's are really the best!
The product I buy every now and then is delicious.
I don't know why, but this one tastes better than the white one.
You can still eat tangyuan (sweet rice balls) after the Lantern Festival, but I don't know why there's no peanut flavor.
I've always loved this kind of glutinous rice ball.
Latest reviews
delicious. i buy every week
These are excellent sesame and peanut glutinous rice balls, I buy them every month, they're so sweet and delicious.
i buy every week
delicious!
This is something I eat every weekend!
I buy it frequently, I love it, and it's never out of stock.
The glutinous rice balls were very fresh, and the ice cubes were well wrapped.
Delicious! I love peanut dumplings.
i buy this every week
Latest reviews
It has a delicate, rich, and mellow taste. It has the highest repurchase rate.
I like all the glutinous rice balls from this brand. Especially the sesame flavor, which is sweet but not cloying.
Whenever we crave glutinous rice balls, this black sesame jade glutinous rice ball is always our family's choice!
Tangyuan! For a holiday!
Individually packaged, it arrived frozen solid. I like it.
The black sesame seeds are sweet, but not overly sweet.
The filling was very generous, very satisfying, and it was sweet and delicious.
I like glutinous rice balls, especially the black sesame ones.
These little glutinous rice balls are so cute and round! I love the black sesame filling the most!
Frequently asked questions
What is Yuan Xiao?
Yuan Xiao is a traditional Chinese food used in the Lantern Festival. They are sweet filled dumplings made of sticky rice flour served in soup.
What is the filling in Yuan Xiao?
The filling in Yuan Xiao can consist of many things, but common fillings include red bean paste, black sesame, and diced jujube.
Can I make Yuan Xiao at home?
Yes, Yuan Xiao can be made at home with the right ingredients and recipe.
What is the nutritional value of Yuan Xiao?
The nutritional value of Yuan Xiao can vary depending on the filling, but it is generally high in carbohydrates and fats, and can provide decent amounts of protein and fiber.
When is Yuan Xiao traditionally eaten?
Yuan Xiao is traditionally eaten during the Lantern Festival, which marks the end of Chinese New Year celebrations.
How do I cook frozen Yuan Xiao?
To cook frozen Yuan Xiao, just add them directly into boiling water. No need to thaw.
Is Yuan Xiao healthy?
Yuan Xiao is high in carbohydrates and fats. However, you can certainly enjoy it in moderation as part of a balanced diet.
Where can I buy Yuan Xiao?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is Yuan Xiao made?
Yuan Xiao is made by mixing sticky rice flour with a small amount of water to form balls; it is then stuffed with sweet or savory fillings, and cooked in boiling water.
What does Yuan Xiao taste like?
Yuan Xiao has a slightly sweet taste due to the filling and a chewy texture because of the sticky rice flour.
Is Yuan Xiao gluten-free?
Yes, Yuan Xiao is typically gluten-free as it is made from sticky rice flour.
What’s the difference between Yuan Xiao and Tang Yuan?
Both Yuan Xiao and Tang Yuan are Chinese sweet dumplings made with sticky rice flour. However, the major difference is in how they're filled and formed. Yuan Xiao stuffing is mixed with the dough and then formed into balls, while Tang Yuan is filled by wrapping dough around the filling.
Can I freeze Yuan Xiao?
Yes, you can freeze Yuan Xiao. They should be frozen separately on a flat tray first before transferring to a bag or container to prevent sticking.
Is Yuan Xiao vegetarian or vegan?
The sticky rice dough of Yuan Xiao is vegetarian and vegan, but the fillings can vary, so check the ingredients if you have dietary restrictions.
What does the name 'Yuan Xiao' mean?
'Yuan Xiao' is derived from the Lantern Festival's original name, 'Yuan Xiao Jie,' meaning 'First Evening Festival.' It refers to the food traditionally eaten during the festival.
Can I eat Yuan Xiao raw?
No, Yuan Xiao needs to be cooked first before consuming.
Popular reviews
I keep buying it; I really love eating Sinian Tangyuan (glutinous rice balls).
The frozen food didn't thaw at all; it's still rock hard.
The taste is authentic, and I would definitely buy it again if there was a promotion.
The taste I've been craving—it's so soft, chewy, and bouncy!
I really like the black sesame flavor!
These Ningbo-style glutinous rice balls are great! I never expected to taste the flavor of home so well in a foreign country. Thumbs up!
Always love sesame rice balls and because of the discount, I bought 2 at a time!
Black sesame glutinous rice balls are my child's favorite, and this brand is the best.
Delicious! Very convenient, and with a rich flavor.
Just as fresh as what you buy at the supermarket, delivered right to your door, saving you time and effort
I bought it again; it tastes great, and I will continue to buy it.
This was my first purchase, and it was delicious! I'll definitely buy it again.
It's delicious, I'll definitely buy it again.
I've been wanting to try this for a long time because of its pretty packaging, and the taste is also okay.
I love sesame glutinous rice balls! Guiguan's are really the best!
The product I buy every now and then is delicious.
I don't know why, but this one tastes better than the white one.
You can still eat tangyuan (sweet rice balls) after the Lantern Festival, but I don't know why there's no peanut flavor.
I've always loved this kind of glutinous rice ball.
delicious. i buy every week
It has a delicate, rich, and mellow taste. It has the highest repurchase rate.
I like all the glutinous rice balls from this brand. Especially the sesame flavor, which is sweet but not cloying.
Whenever we crave glutinous rice balls, this black sesame jade glutinous rice ball is always our family's choice!
Tangyuan! For a holiday!
Individually packaged, it arrived frozen solid. I like it.
The black sesame seeds are sweet, but not overly sweet.
The filling was very generous, very satisfying, and it was sweet and delicious.
I like glutinous rice balls, especially the black sesame ones.
These little glutinous rice balls are so cute and round! I love the black sesame filling the most!
I miss authentic black sesame glutinous rice balls, they're so delicious!
Never tried taro filling before
The packaging is beautiful. I'm looking forward to the taste after cooking.
Meet Fresh's taro paste dumplings are delicious and worth buying.
Good, good, good, good, good, good
It's delicious!! The taro paste inside doesn't taste fake at all.
Amazing quality
It's filled with taro paste, not too sweet, and delicious.
These glutinous rice balls are really delicious and very filling.
First time buying! Hope it tastes good!
Like it. Bought many times
I really like it, it's very affordable, and I will definitely buy it again.
I bought it because of the name, after all, it's an old brand. Ningbo glutinous rice balls, soft, chewy and sweet, I wasn't disappointed.
This is my first time buying these glutinous rice balls. I bought them based on online reviews, and I hope I like them.
It's delicious, soft, and chewy. I'll buy it again.
The skin is chewy and the filling is plentiful; it's very sweet and satisfying.
Unlike the glutinous rice balls from the north, these taste a bit salty, but the texture is quite nice.
I finally found my favorite type of glutinous rice balls in Beijing at Wee! It's the Lantern Festival, so I had to buy some for the whole family. These glutinous rice balls are soft, chewy, and delicious, with a filling that's not too sweet. Paired with Grandma Mi's glutinous rice wine and a touch of osmanthus sauce, it instantly brought back memories of home.
Microwave on high for 2 minutes to boil water, then microwave for another 2.5 minutes – perfect!
For the Lantern Festival, when eating tangyuan (sweet rice balls), Gangyagou is definitely the choice.
Delicious! The black sesame filling isn't too sweet and is very fragrant!









































































