Jokbal (족발) is a rich, savory dish made by braising pig’s trotters in seasonings over hours until they totally absorb the flavors and are soft, shiny, and glazed with the meat falling off the bone.
|
| | | | | | | | |
Daily Fresh restaurant dish, delivered with your groceries!
All product is freshly made daily at local restaurant!
Caution: This product contains allergens.
Weight: Approximately 1 lb