S&B Umami Topping – Crunchy Garlic with Chili Oil (Mild, 3.88 oz) is my go-to for adding bold flavor and crunch to just about anything. The crispy garlic bits are perfectly toasted, and the mild chili oil brings just the right amount of heat without overpowering. It’s packed with umami and insanely versatile—I’ve added it to eggs, noodles, rice bowls, even avocado toast. Every spoonful levels up a dish. If you love garlic and crave texture, this one’s a must-try.
Karen
Jul 08, 2025
The best topping for most asian cuisines! I like them with my wonton, fried rice, and eggs. It’s more umami than spicy, it’s definitely a pantry staple for me!
7Desiree1
Jul 07, 2025
I love mixing this chili oil with the crispy chili oil, great comb!
Queen Zenobia
Jul 07, 2025
This crunchy spicy garlic is great on everything like, rice, noodles, potatoes and more. Try it you may love it!
SG
Jul 06, 2025
I eat it on everything. It's delicious.
Videos
(51)
Quick and easy polenta
littlegraythread
22
Trying Chicken and Shiitake umami gyoza dumplings
littlegraythread
33
Happy Chinese Jelly
sophia
66
Surasang Vegetable Gyoza w/ Garlic Chili Oil Sauce