Pancit Bihon (thin rice noodles) at Canton (stir-fried wheat noodles) parehong paborito sa handaan. Pareho silang may chicken, pork, shrimp, at gulay, pero ang Canton may richer flavor, habang ang Bihon mas magaan at perfect for any occasion!
Wonton-style dumplings sa clear chicken broth na may shredded chicken at garlic bits. Comfort in a bowl!
Pancit is best enjoyed with classic Pinoy sides! Pair it with lumpia, siomai, or fried chicken for extra sarap. For heartier meals, add lechon kawali or crispy pata—siguradong busog-lusog!
Thick udon-style noodles na may soy sauce, pork, at gulay. Swak sa panlasang Pinoy!
Egg noodles sa rich, golden broth with chicken, kikiam, meatballs, at hard-boiled eggs—perfect pang-lamig o pang-road trip!
Craving pancit pero walang time? Enjoy instant Pinoy flavors in minutes—perfect for busy days or late-night cravings!