LV Food’s Dried Shiitake Mushroom Legs are made from 100% fresh shiitake stems, naturally air-dried without any preservatives or chemicals. They are known for their firm, chewy texture and concentrated umami flavor – perfect for soups, stir-fries, braised dishes, or vegetarian cooking.
Naturally rich in fiber and plant-based protein, these mushroom legs are both nutritious and budget-friendly.
100% fresh shiitake stems, naturally dried
No preservatives, additives, or artificial colorings
Chewy, earthy flavor – great for plant-based cooking
More affordable than whole shiitake caps
Long shelf life and easy to store
Soak in warm water for 20–30 minutes until soft
Use in soups, stir-fries, stews, or vegan meat alternatives
Can be chopped or blended for dumpling or patty fillings
Keep in a cool, dry place, away from direct sunlight and humidity
Reseal tightly after opening
Best used within 12 months of manufacturing
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