Shirasagi 凉面用乌冬面 8人份 25.39 盎司

很久都没有吃乌冬面了

I always buy this brand. Thin, but good texture. Work well when I make salad udon.

Not different from the udon I bought from Seiyu in Japan. Would recommend boiling for 7.5 min if one wants their noodles to be a bit chewy.

煮沸需要8分钟，然后必须盖上盖子静置，所以有点繁琐......

吃得很香。日本乌冬面的口感很有嚼劲，非常适合热乌冬面。

我很高兴，我把它全部吃完了，只剩下一包了。伤心！ ！ ！