Buy Century eggs online now

Buy Century eggs online now

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Century Egg

Unveiling the Prestigious Century Egg: A Specialty With Deep Cultural Roots. This vibrant and inviting page will guide you through the moth-watering world of Century Eggs- an intriguing culinary tradition steeply rooted in Chinese culture. This delicacy, which has been preserved for weeks to months in a combination of clay, ash, salt, and lime, results in a unique egg with a striking appearance that is both delicious and nutritious. Here, we will delve into the fascinating history, cultural significance, and diverse uses of Century Eggs. Ready to whip up some amazing recipes that feature this delicacy? We have you covered. From a comprehensive roundup of recipe ideas to detailed preparation instructions and recommended equipment, step into this culinary adventure that is bound to please your palate.

Top 5 products for Century Egg

#1

#1 Goosun Century Eggs 6pcs

Goosun Century Eggs 6pcs

Goosun Century Eggs 6pcs

Experience the rich flavors of Asia with Goosun Century Eggs, a peck of 6 pieces to help you prepare authentic Asian dishes. Traditional in Chinese cuisine, Century Eggs balance a complex blend of salty, sweet, and umami, enhancing congee, salads, and tofu dishes. Their preserved state allows long-lasting usage without compromising on taste. A nutritious choice, it's packed with protein, calcium, and iron for a healthful diet. Ideal for those after Asian century eggs online.

$2.99 - $4.49
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#2

#2 Asian Taste Preserved Duck Eggs 6ct

Asian Taste Preserved Duck Eggs 6ct

Asian Taste Preserved Duck Eggs 6ct

Preserved Duck Eggs, often known as Century Eggs, are a delicacy in Asian cuisine, perfect for an adventurous palate. Their unique, complex flavor and creamy, jelly-like texture makes them a great addition to congee or rice porridge, salads, or as a standalone appetizer. They're rich in protein and good fats, adding a healthful element to your dishes.

$3.99 - $4.99
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#3

#3 Yulong Preserved Duck Eggs 4pc

Yulong Preserved Duck Eggs 4pc

Yulong Preserved Duck Eggs 4pc

Century Egg enthusiasts will appreciate the authentic taste of Yulong Preserved Duck Eggs. Perfect for Asian dishes like Congee or Tofu, these preserved delicacies have a unique, complex flavor with a creamy, custard-like yolk. Convenience? These come ready-to-eat, saving time. As for health, duck eggs are rich in proteins and vitamins. Ideal for Century Egg fans!

$3.79 - $4.99
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#4

#4 Preserved Century Eggs 4ct

Preserved Century Eggs 4ct

Preserved Century Eggs 4ct

The Preserved Century Eggs are perfect for customers desiring a traditional Asian delicacy. They deliver a complex mix of flavors, with the confluence of robust, salty, and umami notes. Used widely in various Asian dishes, they add an exotic touch to salads, congees, and tofu. As a preserved food, it promises an extended shelf life adding to the convenience. This delicacy is high in vital nutrients like protein and Vitamin D. It's an epitome of convenience and rich taste, bon appétit!

$2.79 - $3.99
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#5

#5 Wei-Chuan Preserved Duck Eggs 1 box

Wei-Chuan Preserved Duck Eggs 1 box

Wei-Chuan Preserved Duck Eggs 1 box

The Century Egg, also known as Preserved Duck Eggs, is a classic Asian delicacy. The Wei-Chuan brand ensures quality, enriching your traditional Asian dishes. Perfect for congee or appetizer, they offer a unique, creamy taste, slightly salty with a hint of sulfur. Their preserved method retains nutrient-value, making them a healthy choice.

Century Egg near me

Buy your favorite century egg online with free delivery. Weee! has nation wide free shipping options with low minimums. Order century egg near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What are century eggs?

Century eggs, also known as preserved eggs or thousand-year-old eggs, are a Chinese delicacy made by preserving chicken, duck or quail eggs in a mixture of clay, ash, salt, quicklime, and rice hulls for several weeks to several months.

Are century eggs safe to eat?

Yes, century eggs are safe to eat. The preservation process alters the color and texture of the eggs but does not make them dangerous to consume.

How long do century eggs last?

When properly stored, century eggs can last for several months or even up to a year. It is recommended to consume them within a year for the best quality.

Can century eggs be used in Western cuisine?

Yes, century eggs can be used in Western cuisine. They can add a unique flavor to salads, pasta dishes, and even as a topping on pizza or sandwiches.

Are century eggs expensive?

Century eggs can vary in price depending on the quality and brand. Generally, they are more expensive than regular eggs but are still affordable.

Are century eggs suitable for vegetarians?

No, century eggs are not suitable for vegetarians as they are made from animal eggs.

Are century eggs gluten-free?

Yes, century eggs are gluten-free. They are made without any gluten-containing ingredients.

Do century eggs have a strong odor?

Century eggs have a distinct and slightly pungent odor due to their preservation process. However, the smell is not overpowering and is often milder than expected.

How can century eggs be stored?

Century eggs should be stored in a cool, dry place away from direct sunlight. It is recommended to keep them in their original packaging or airtight containers.

How do century eggs taste?

Century eggs have a unique flavor profile. The yolk becomes creamy, gooey, and has a rich, slightly tangy taste. The egg white turns jelly-like with a savory and slightly salty flavor.

What is the nutritional value of century eggs?

Century eggs are a good source of protein, vitamins, and minerals. They contain essential nutrients like iron, calcium, and phosphorus.

How are century eggs traditionally served?

Century eggs are commonly served as a side dish, sliced and garnished with soy sauce, pickled ginger, or chopped spring onions. They are also used in various Chinese dishes like congee, rice porridge, and steamed dumplings.

Can century eggs be used in desserts?

Century eggs are not typically used in desserts. Their flavor and texture are more suited for savory dishes.

Do century eggs need to be cooked before eating?

No, century eggs do not need to be cooked before eating. They are ready to be consumed directly after the preservation process.

Can century eggs be frozen?

It is not recommended to freeze century eggs as it can affect their texture and quality. It is best to store them in a cool, dry place.

Can I make century eggs at home?

While it is possible to make century eggs at home, the traditional preservation process involves using specific ingredients and techniques that may be difficult to replicate without proper knowledge and equipment.

Are century eggs available for purchase online?

Yes, you can buy century eggs at Weee! Asian Market, www.sayweee.com.