Top 5 products for Hamachi Sashimi
Latest reviews
- First time buying, first time cutting it myself, fresh and plentiful.
- It was delicious! Two people ate until they were full.
- Tasted amazing.
- It's fresh, fatty and delicious!
- very very good! price is
- It was fresh and good.
- I ate kaisendon
- perfect for sashimi dinner
- It's so delicious!!! This time, I only ordered sirloin without belly fat, but it was so oily, rich, and delicious. I ordered sweet shrimp and sea urchin together and had a sashimi party at home. There was not a single fishy smell and it was so delicious.
- The quality is excellent, very fresh, I really like it and will buy it again.
Latest reviews
- It's fatty and delicious
- The defense exceeded my expectations. It was delicious.
- It's delicious! Remember to thaw it in the refrigerator 24 hours before eating. After opening, pat it dry with paper towels to remove any blood, then slice it and it's ready to eat!
- HUGE portion for the money. Clean taste and smell. Does not smell briney or fishy. Listed as a product of Japan. Even with the dishes shown I still had half left.
- I always pickup a fillet or two when I have a sushi/ hand roll night! It’s always fresh and taste delicious!
- It's not as oily as Korean mackerel, but it's great to eat whenever you crave it. It doesn't have any fishy smell at all!
- I smell. And it should be at least 1.2 pounds, but it's not.
- The last time I ordered too little, so I ordered a large one this time, but the weight is a bit too much, not even the minimum, although it's not the maximum.
- I bought it for the first time in a while because it was on sale.
- Defense is always delicious and good!!
Latest reviews
- good quality
- It's quite heavy and I'm very satisfied.
- I was worried because of the reviews, but it wasn't bad and it was fine~
- Very fresh, I've bought it many times!
- The sashimi was bigger than I expected. I plan to make half of it into a marinade rice bowl.
- I do not think I would order again.
- Fresh and good quality
- Very fresh tuna. Made sashimi and use it for poke bowl
- This seems to be the first time I've bought this kind of tuna. I hope it tastes good.
Latest reviews
- First time trying it
- I like to cook tuna with soy sauce, mirin, sake and dashi. This will serve at least 3 meals.
- Looks good
- Huge and really nice
- I marinated it in the marinade sauce along with the scallops. I peeled the skin off, but it was quite stringy.
- haven’t cooked it yet before the portion price. This is a reasonable amount would probably buy it again.
- I will order again because of fresh and quality,
- It's still frozen, I haven't tried it yet so I don't know if it's delicious or not.
- It looks good, but the weight is not as the item’s description. I ordered 2 only for 504g,
Frequently asked questions
What is hamachi sashimi?
Hamachi sashimi is a popular Japanese dish that uses the fillet of yellowtail, served raw and thinly sliced.
How does hamachi sashimi taste?
Hamachi sashimi has a rich, buttery flavor with a smooth, velvety texture.
How is hamachi sashimi typically served?
It is typically served with soy sauce, wasabi, and pickled ginger.
Can I make hamachi sashimi at home?
Yes, however you need to make sure that the fish you use is very fresh and has been properly handled.
Is hamachi sashimi gluten-free?
Yes, hamachi sashimi by itself is gluten-free. Just be careful with soy sauce or other condiments.
Where can I buy hamachi sashimi?
You can buy it at Weee! Asian Market, www.sayweee.com.
What makes hamachi good for sashimi?
Its higher fat content provides a rich flavor and smooth texture which are ideal for sashimi.
Is hamachi sashimi cooked?
No, sashimi is typically served raw.
Is it safe to eat hamachi sashimi?
Yes, it is safe to eat as long as it has been properly prepared and is as fresh as possible.
How should I store Hamachi sashimi?
It should be stored in the refrigerator and consumed as soon as possible.
How can I tell if my hamachi sashimi is fresh?
Fresh hamachi sashimi has a bright color and doesn't have a fishy odor.
Is hamachi sashimi high in calories?
No, hamachi sashimi is generally low in calories, making it a healthy dish.
What is the texture of hamachi sashimi?
Hamachi sashimi has a smooth, almost creamy texture.
Is hamachi sashimi the same as sushi?
No, sushi refers to any dish with vinegared rice, while sashimi refers to sliced raw fish or seafood.
What can I pair with hamachi sashimi?
It is commonly paired with sushi rice, wasabi, soy sauce, and sake or Japanese beer.
What part of the fish is used for hamachi sashimi?
The belly or the back of the fish is usually used for hamachi sashimi.
Popular reviews
- First time buying, first time cutting it myself, fresh and plentiful.
- It was delicious! Two people ate until they were full.
- Tasted amazing.
- It's fresh, fatty and delicious!
- very very good! price is
- It was fresh and good.
- I ate kaisendon
- perfect for sashimi dinner
- It's so delicious!!! This time, I only ordered sirloin without belly fat, but it was so oily, rich, and delicious. I ordered sweet shrimp and sea urchin together and had a sashimi party at home. There was not a single fishy smell and it was so delicious.
- The quality is excellent, very fresh, I really like it and will buy it again.
- It's fatty and delicious
- The defense exceeded my expectations. It was delicious.
- It's delicious! Remember to thaw it in the refrigerator 24 hours before eating. After opening, pat it dry with paper towels to remove any blood, then slice it and it's ready to eat!
- HUGE portion for the money. Clean taste and smell. Does not smell briney or fishy. Listed as a product of Japan. Even with the dishes shown I still had half left.
- I always pickup a fillet or two when I have a sushi/ hand roll night! It’s always fresh and taste delicious!
- It's not as oily as Korean mackerel, but it's great to eat whenever you crave it. It doesn't have any fishy smell at all!
- I smell. And it should be at least 1.2 pounds, but it's not.
- The last time I ordered too little, so I ordered a large one this time, but the weight is a bit too much, not even the minimum, although it's not the maximum.
- I bought it for the first time in a while because it was on sale.
- Defense is always delicious and good!!
- good quality
- It's quite heavy and I'm very satisfied.
- I was worried because of the reviews, but it wasn't bad and it was fine~
- Very fresh, I've bought it many times!
- The sashimi was bigger than I expected. I plan to make half of it into a marinade rice bowl.
- I do not think I would order again.
- Fresh and good quality
- Very fresh tuna. Made sashimi and use it for poke bowl
- This seems to be the first time I've bought this kind of tuna. I hope it tastes good.
- First time trying it
- It's always fresh and delicious.
- It's one of the things I always keep stocked in my freezer.
- I was craving for Shime Saba and found this on sale. It was quite good. I would probably buy this again.
- I made mackerel sushi. It tastes even better if you put some pickled sushi in between.
- I don't like the fishy smell, so I just grilled it and ate it, and it was really delicious.
- It's enough to be able to eat it in America!!
- Convenient and delicious, a must-buy when on sale!
- Love to have these stocked in my fridge
- I buy it often. I bought it in bulk because it was on sale.
- I used it to make sushi rolls and egg rolls last time, but unfortunately I didn't take pictures. This time I mixed it with another packet of mirin-flavored mackerel to make purple rice rolls. (Delicious!)
- It's too much trouble to clean it. But it's good because you can eat the sashimi and belly meat. It was delicious and good considering that cleaning the bones/skin was a hassle and hard part.
- Very fresh, very plump, and worth repurchasing!
- After cutting it open, it smells very delicious. It's a big piece, enough for three meals. I made poke with one of the pieces today, which was good!
- Just crazy good
- It was more delicious than I thought! I wrapped it in freezer paper and thawed it. I made stews of the gills and it was delicious too~
- Still frozen
- The quality of the croaker is very good, very fresh, and there are no defects. I cut it into sashimi and ate it as soon as it arrived.
- Yellowtail is of very good quality. Use salt and black pepper and a little oil to fry on both sides.
- First time trying. Still good frozen. Hope it is good
- it tasted fresh












































