Top 1 products for Japanese White Daikon Radish
Latest reviews
This miso is great; it doesn't have much fructose added, just a very simple flavor.
This is my first time buying it, and the price is a bit high. The manufacturer should consider offering discounts so that everyone can buy it and try it.
First time using miso in soup. Was delicious
Well packaged and love the kid
There are no words to describe how delicious it was I would use it for soups & the cheese sauce for pastas it was worth it.
I mix white miso and red miso together and use it in miso soup.
This is a product I always buy
I buy this on repeat for miso soup
Dark miso, light miso, and Gochujang are my secret sauce for this stew: Napa, wakame, enoki with cilantro. Oh and an egg.
My nephew asked me to buy this; it must be good.
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Top products for Japanese White Daikon Radish
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Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAPopular reviews
- This miso is great; it doesn't have much fructose added, just a very simple flavor.
- This is my first time buying it, and the price is a bit high. The manufacturer should consider offering discounts so that everyone can buy it and try it.
- First time using miso in soup. Was delicious
- Well packaged and love the kid
- There are no words to describe how delicious it was I would use it for soups & the cheese sauce for pastas it was worth it.
- I mix white miso and red miso together and use it in miso soup.
- This is a product I always buy
- I buy this on repeat for miso soup
- Dark miso, light miso, and Gochujang are my secret sauce for this stew: Napa, wakame, enoki with cilantro. Oh and an egg.
- My nephew asked me to buy this; it must be good.
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