Renowned for their unique, sweet flavor, mandarins from Jeju Island are a perfect ingredient for various Asian dishes like citrus-glazed poultry or mandarin pancakes. They can enhance your meal's taste with their refreshing citrusy goodness. Their high vitamin C content promotes immune health. Choosing frozen mandarins ensures freshness, provides prolonged shelf-life, and saves prep time, as they're already peeled & segmented. Ideal for the 'Jeju' lover keen on quality and convenience.

If someone is seeking Jeju, the Lotte Jeju Mandarin Orange Drink is ideal. Made from Jeju mandarin oranges, it bursts with fresh and citrusy flavor. It's a delightful addition to various Asian dishes, giving them a tangy twist. It's a healthier option, containing vitamin C and natural sugars from oranges. This mouth-watering beverage reflects the authenticity of Jeju. Perfect for those keen on Jeju's unique offerings.

Originating from Jeju Island, these Hallabong mandarins are a delectable treat. They exude a sweet and tangy flavor, perfect for adding a zesty touch to Asian cuisines, like stir-fry dishes or salads. Rich in vitamin C, they contribute towards a balanced diet and stronger immunity. If frozen, they offer the convenience of having fresh produce at hand, ready to use whenever needed. Explore the taste of Jeju with these delightful mandarins.

The Jeju Korean Radish is a prime pick for anyone interested in gourmet Asian cooking. It's an integral part of dishes like Kimchi and soup, offering a crisp texture and subtly sweet flavor. The radish from Jeju is known for its quality and freshness. Freezing conserves this freshness and makes it handy for instant use. It's also a healthy choice, boasting high vitamin C and low calories. Ideal for Asian, Jeju, radish, Kimchi-inspired recipes.