The Kum Chun Oyster Flavored Sauce by Lee Kum Kee is a coveted condiment that enhances the taste of Asian dishes. Universally used in stir-fries, marinades, and dips, it gives a savory, slightly sweet flavor. As a pantry staple, it adds depth to seafood, poultry, and vegetables. This sauce's recipe respects traditional Asian cuisine, making it an authentic choice and providing a healthier option packed with nutrients.No frozen version is mentioned for this product.

Perfect for people seeking Lee Kum Kee's unique oyster flavor, this vegan sauce brings the rich, savory taste to their dishes without the use of actual oysters. It's ideal for stir-fries, marinades, and dipping, enhancing Asian cuisines like tofu, vegetables, and noodles. High in umami, yet plant-based, it's a tasty and health-conscious choice.

This product offers the rich, savory flavor of abalone delicately soaked in Lee Kum Kee's Premium Oyster Sauce. It adds a touch of gourmet to dishes like stir-fries, noodles, and seafood platters. Purchasing frozen ensures its freshness and allows for convenient meal prep as desired. It's also a healthier option, being high in protein and low in fat. Savor the quality of Lee Kum Kee.