Buy mitten crab online

Mitten crab, also known as Chinese mitten crab, is a popular seafood in China. It is named for its furry claws, which resemble mittens.

Mitten crab is often described as having a sweet, delicate flavor with a tender and light texture.

Mitten crab can be boiled, steamed or fried. It's also often used in soups and stews.

Yes, mitten crab is considered an invasive species in several regions outside of its native habitat, including parts of the United States and Europe.

Mitten crabs are expensive due to their high demand, especially during the peak season, and because their farming and harvesting can be labor-intensive.

Yes, mitten crabs are low in fat, high in protein, as well as rich in minerals and vitamins.

Mitten crabs can grow up to 10 centimeters (4 inches) in body width, excluding the legs and claws.

Restrictions may apply depending on the region. It's best to check with local wildlife or maritime authorities.

Mitten crabs are indigenous to Eastern Asia, but they have been found in Europe and North America.

Clean the crab by brushing its shell and claws, remove its gills and stomach, then rinse thoroughly under cold water.

Yes, as long as it's cooked thoroughly. However, just like any seafood, people with shellfish allergies should avoid it.

The mitten crab season usually begins in September and runs through the end of the year.

No, but in some areas, their population is managed due to their invasive nature.

It's not recommended to keep mitten crabs as pets, because they require specific conditions to survive and could be harmful if released into non-native habitats.

Yes, pregnant women can eat cooked mitten crab, unless they have shellfish allergies.

You can buy it at Weee! Asian Market, www.sayweee.com.