Top 1 products for Purple Sweet Potato Rice Cake
Latest reviews
How much I like purple food? Purple yam cake and taro mochi
I really won't buy it again; it has a plastic smell.
It’s look good but I do not try it yet let me try first
I fried the frozen rice cakes directly in the air fryer, which made them less greasy and healthier. Rice cakes themselves don't have much flavor, so you can eat them like in Japan, with savory rice or soy sauce. My kids and I dipped them in condensed milk, which was also quite good. However, in terms of texture, pan-frying them in oil might be better.
I baked them in the air fryer; the outside was crispy, and the inside was soft and chewy. They just need to be dipped in sugar to taste good.
The food turned out very hard after air frying, and the surface wasn't crispy or caramelized. Steaming or pan-frying would have been better. It was also mostly unsweetened, so you'd have to dip it in sugar yourself.
This purple sweet potato rice cake is also very delicious! It's really chewy and not too sweet. Those with a sweet tooth should definitely try it!
The steamed buns are fragrant and chewy, not too sweet. I will definitely buy them again.
It really doesn't taste good at all! It has no flavor.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
How much I like purple food? Purple yam cake and taro mochi
I really won't buy it again; it has a plastic smell.
It’s look good but I do not try it yet let me try first
I fried the frozen rice cakes directly in the air fryer, which made them less greasy and healthier. Rice cakes themselves don't have much flavor, so you can eat them like in Japan, with savory rice or soy sauce. My kids and I dipped them in condensed milk, which was also quite good. However, in terms of texture, pan-frying them in oil might be better.
I baked them in the air fryer; the outside was crispy, and the inside was soft and chewy. They just need to be dipped in sugar to taste good.
The food turned out very hard after air frying, and the surface wasn't crispy or caramelized. Steaming or pan-frying would have been better. It was also mostly unsweetened, so you'd have to dip it in sugar yourself.
This purple sweet potato rice cake is also very delicious! It's really chewy and not too sweet. Those with a sweet tooth should definitely try it!
The steamed buns are fragrant and chewy, not too sweet. I will definitely buy them again.
It really doesn't taste good at all! It has no flavor.



















