Savor the distinct flavor of the Annasea product, ideal for those desiring Salmon Sashimi. Handy and frozen, it ensures ease of storage and long shelf-life, yielding convenience for home-prepared Asian dishes. The Atlantic Salmon shines in sushi, poke bowls, or even tartare. Being rich in Omega-3s, it boosts heart-health and brain function, making it a nutritious choice. Taste the freshness and quality with every bite. A perfect sashimi experience delivered to your doorstep. Ready to enjoy whenever your cravings hit.

This product is perfect for those wanting to prepare salmon sashimi at home. Aysen Coho Chilean Coho Salmon Fillet is a top-quality, sashimi-grade fish delivering an exquisite, buttery flavor often associated with sushi restaurants. Being frozen ensures extended freshness, offering convenience and widening your cooking timeframe. The fillet can also be integrated into other Asian dishes like poke bowls or nigiri. Packed with Omega-3 and protein, it's a healthy choice beneficial for heart and brain health. Perfect for "salmon sashimi", "sushi-grade salmon" or "Asian cuisine" enthusiasts.

Yellowfin Tuna Sashimi, a delicious alternative to Salmon Sashimi, boasts a rich flavor with a slight sweetness. Frozen for convenient storage and freshness, it's a great fit for sushi, poke bowls, or salads. A nutritious choice, it's packed with omega-3 fatty acids for a heart-healthy meal. Choose this if you enjoy the considered fusion of exotic flavors with familiar ones.

The Atlantic Salmon Slices are perfect for those seeking Salmon Sashimi ingredients. Being frozen ensures optimal freshness until you're ready to prepare your dish. It’s an easy addition to various Asian recipes such as sushi, nigiri, or poke bowls. The product is noted for its rich, slightly sweet flavor. As a known source of Omega-3 fatty acids, it's a heart-healthy choice. Ideal for lovers of Japanese cuisine or seafood enthusiasts.

This Atlantic Salmon is perfect for fresh, flavorful Salmon Sashimi. Being frozen, it ensures freshness and convenience; unfreeze it whenever you need. Rich in Omega-3 fatty acids, it's a healthy choice to amp up your sushi rolls, nigiri, or poke bowls. Experience its buttery, delicate texture and sweet notes with every bite.