This urad dal is ideal for dal makhani or dosa in Asian cooking, offering a robust, earthy flavor. Its split version is easily digestible and rich in protein and fiber. Buying it deep-frozen retains freshness while providing convenience for instant cooking. A smart purchase for healthy, tasty meals.

"Laxmi Urad Dal Split is a perfect pick for your cooking needs as it directly matches your 'Urad Dal Split' requirement. Known for its quality, this Split Skinned Black Lentils can be used to whip up delicacies like Dosa and Dal Makhani, adding a rich, creamy flavor. Importantly, it's a truly nutritious option saturated with proteins, fiber, and essential nutrients, promoting an overall healthier lifestyle. A great staple for any pantry!"