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Discover the Versatility of White Radish: From Its Unique Health Benefits to Tasty Recipes
Top 5 products for White Radish
Latest reviews
- Kimchi radish!
- Two arrived~ Making kimchi!
- There were two, one large and one small. They were juicy and delicious!
- Made kimchi taste good
- Previously, you sent two small ones, but this time I only received one (a slightly larger size). The item is fresh and in good condition.
- This is a crunchy and delicious Korean radish.
- I got one very small one and one slightly big one. Two of them.
- There's one small radish and one medium radish. I made radish soup and it was sweet and delicious.
- I came with a small amount of radish, but it only weighs 2.4 lbs total.
- The radish has grown a lot since I bought it last time.
Latest reviews
- delivered very fresh one, I made kimchiㅡ can't wait it's fermented
- Bachelor radish kimchi!! Ripen quickly ㅋ When I tried to buy it, it was sold out, so I think it was because it was restocked, but the radish felt a little small, but the stems were very fresh and good.
- Old question not so fresh
- I made altar kimchi! Good!!
- This is how the box came. The veggies are not fresh
- Disappointed, not fresh and leaves cannot be used. Already yellowing.
- It wasn't bad, I made bachelor kimchi
- A few leaves are wilted, but the condition is good. Good
- I was a little disappointed, but overall I like it and I am satisfied.
- It was clean and fresh, and the radish was delicious.
Latest reviews
- It's delicious when eaten with meat! This is my second time repurchasing this.
- This is a quantity that can be eaten with meat for about 2 people. It is not too sour or sweet and has just the right amount of seasoning.
- I like that it has a long shelf life. I can order with confidence.
- I've repurchased it several times. It's great with meat.
- A must when grilling meat!
- I bought it again. It's delicious.
- Tried it for the first time with a grilled pork belly wrap, and it was quite delicious.. The juice or brine was also delicious. However, I just wish it was a bit more sour than sweet.
- I always repurchase this ssammu, it's so delicious
- I ate it with cold noodles and it was delicious.
Latest reviews
- One is ok, the other is too dry
- Korean Jeju radish, super delicious
- Shredded radish soup, stewed radish with pork ribs, can be eaten for three meals
- It's sweet and delicious, so it would be delicious even if you made it into kimchi.
- Jeju Muro raw vegetable salad
- I made soup and also made raw vegetables. The radish was fresh and good.
- I made water kimchi with cabbage and it was delicious and refreshing.
- I put it in soybean paste and ate it. It wasn't in great condition. I don't know if the sale was to clear out inventory. They sent it with almost sprouted seeds. I have to eat it quickly.
- Smaller than what I thought however, it is very fresh
- I made pickled radish and ate it. It was delicious.
Latest reviews
- Light and refreshing taste
- Perfect for on the go.
- Great for snacking
- Has a clean,sweet crunchy taste
- So good I can eat them all on its own
- Very yummy and fresh
- Fast delivery, good quality item, thank you
- I like that it’s easy and prepared. I got it to put in summer rolls for extra flavor. It’s also good to wrap with pork belly
- The flavor is good. Nice thin slices. Very convenient.
- It's not too sweet and it's delicious. The size is just right so you don't have to cut it.
Popular recipes
Stir-Fried with Shrimp
This quick and healthy stir-fry recipe features , shrimp, garlic, and chilies. Its spicy kick and satisfying crunch make it a delightful main or side dish. You need white radish, shrimp, garlic, chillies and cooking oil.
Instant Pot Soup
This comforting, low-calorie soup is packed with the freshness of . You'll love the clear, soothing broth enriched with ginger and chicken. The ingredients are white radish, chicken, ginger, water and salt.
Steamed Cake
Prepare this traditional Asian cake using your rice cooker! This delightful treat marries the mellow flavors of and rice flour. Gather your ingredients: white radish, rice flour, sugar, water and vegetable oil.
Marinated Salad
This refreshing, vibrant salad showcases the crispness of marinated in a tangy soy-vinegar dressing. This simple salad calls for white radish, soy sauce, vinegar, sugar, and sesame seeds.
Pickled
Discover this easy recipe for sweet and tangy pickled ! It's a great addition to any Asian meal. The ingredients are white radish, vinegar, sugar, salt, and water.
White Radish near me
Frequently asked questions
What is white radish?
White radish, also known as daikon, mooli or winter radish, is a root vegetable with a sweet, mild, to moderately sharp flavor.
How is white radish used in cooking?
White radish can be used in salads, stir-fries, soups, curries or pickled. It adds a crispy texture and a unique flavor.
How to store white radish?
White radish should be stored in a cool, dry place or inside a refrigerator.
Can you juice a white radish?
Yes, radish juice has a potent taste and is often mixed with other vegetables like carrots or cucumbers.
What does white radish taste like?
White radish has a sweet, crisp and somewhat spicy flavor that tends to mellow when it's cooked.
Can animals eat white radish?
Some animals can eat white radish, but it depends on the species. Always consult with a vet before adding it to your pet's diet.
Is white radish high in carbs?
No, white radish is low in carbs which makes it suitable for those on a low-carb or ketogenic diet.
Do I need to peel white radish?
Yes, generally it is recommended to peel white radish before using it in dishes.
What are the health benefits of white radish?
White radish is rich in vitamin C, potassium and phosphorus. It helps in digestion, has anti-inflammatory properties, and can help prevent viral infections.
Is white radish the same as regular radish?
No, white radish is larger, milder in flavor and often longer in shape compared to regular red radishes.
Can I eat white radish raw?
Yes, white radish can be eaten raw. Include them in your salads for a crispy crunch.
Can white radish be frozen?
It's better to use white radish fresh, but if need be, it can be frozen though this might alter texture and taste.
Is white radish good for weight loss?
Yes, because it is high in fiber and low in calories, it can help increase feelings of fullness and promote weight loss.
Can we use white radish leaves in cooking?
Yes, radish leaves can be used in many recipes. They are rich in nutrients and contain more vitamin C than the radishes themselves.
Is white radish spicy?
White radish has a sharp taste that can seem spicy, but it is not as spicy as a chili pepper.
Where can I buy white radish?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- Kimchi radish!
- Two arrived~ Making kimchi!
- There were two, one large and one small. They were juicy and delicious!
- Made kimchi taste good
- Previously, you sent two small ones, but this time I only received one (a slightly larger size). The item is fresh and in good condition.
- This is a crunchy and delicious Korean radish.
- I got one very small one and one slightly big one. Two of them.
- There's one small radish and one medium radish. I made radish soup and it was sweet and delicious.
- I came with a small amount of radish, but it only weighs 2.4 lbs total.
- The radish has grown a lot since I bought it last time.
- delivered very fresh one, I made kimchiㅡ can't wait it's fermented
- Bachelor radish kimchi!! Ripen quickly ㅋ When I tried to buy it, it was sold out, so I think it was because it was restocked, but the radish felt a little small, but the stems were very fresh and good.
- Old question not so fresh
- I made altar kimchi! Good!!
- This is how the box came. The veggies are not fresh
- Disappointed, not fresh and leaves cannot be used. Already yellowing.
- It wasn't bad, I made bachelor kimchi
- A few leaves are wilted, but the condition is good. Good
- I was a little disappointed, but overall I like it and I am satisfied.
- It was clean and fresh, and the radish was delicious.
- It's delicious when eaten with meat! This is my second time repurchasing this.
- This is a quantity that can be eaten with meat for about 2 people. It is not too sour or sweet and has just the right amount of seasoning.
- I like that it has a long shelf life. I can order with confidence.
- I've repurchased it several times. It's great with meat.
- A must when grilling meat!
- I bought it again. It's delicious.
- Tried it for the first time with a grilled pork belly wrap, and it was quite delicious.. The juice or brine was also delicious. However, I just wish it was a bit more sour than sweet.
- I always repurchase this ssammu, it's so delicious
- I ate it with cold noodles and it was delicious.
- One is ok, the other is too dry
- Light and refreshing taste
- Perfect for on the go.
- Great for snacking
- Has a clean,sweet crunchy taste
- So good I can eat them all on its own
- Very yummy and fresh
- Fast delivery, good quality item, thank you
- I like that it’s easy and prepared. I got it to put in summer rolls for extra flavor. It’s also good to wrap with pork belly
- The flavor is good. Nice thin slices. Very convenient.
- It's not too sweet and it's delicious. The size is just right so you don't have to cut it.
- I bought some fried meatballs, but I don't know how to make them.
- My husband loves these; they are very fresh!!! Ha ate one right away
- It's a bit small, but I think it'll be fine.
- The item is very good and shipped very fast
- Looks good and is a good size. Will plan to make a dish where its inside lovely green is nicely displayed!
- It's very fresh, and it's spicy and crispy when eaten with radish.
- Very delicious green radish, very fresh
- I used sun-dried kiriboshi daikon radish to make "Hariharizuke" (pickled vegetables) from the "Futari Gohan" recipe site. It's more expensive than regular daikon radish, but it's sweet, has a vibrant green color, and is delicious in a salad.
- I think it tastes better than white radish. I also like the beautiful color.
- I trimmed it for kimbap and am eating it well. Good.
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