Vietnamese groceries
delivered to Farmingville, NY

方便快捷，家中常备，感谢送货师傅

This lemongrass cha oc is really good. I added to my bun cha ca and it gives so much flavor, especially the pepper and lemongrass.

The cilantro here does not disappoint, this is my second time buying it and honestly it has lasted me over a week fresh.

It’s good for stir fry, yakisoba,etc

It can be eaten in half an hour after being taken out of the refrigerator. It is very convenient and not easy to spoil. It is good to eat in summer.

Cute shopping bag Convenient and practical

Lime juice is as fragrant and sour as lime fruit.

Ingredients: Two pounds of pork belly with skin cut into pieces, three stalks of green onion cut into sections, four slices of ginger, four cloves of garlic (smash with the back of a knife), one red pepper (if you are afraid of spicy food, wash it and don't cut it), cooking rice wine, black pepper, white pepper, sugar (red or white, brown sugar is better), basil (for garnish, basil is also OK), soy sauce, oyster sauce, boiling water Method: First marinate the pork belly with cooking rice wine, sugar, black and white pepper, green onion, garlic, chili, and ginger slices for a while (at least ten minutes) Pour a little oil or apply a layer of oil in the cast iron pan and fry the pork belly over medium-low heat (note: do not put the chili, green onion, garlic, and ginger into the pan at this time) and wait for the meat to turn over. After the noodles are cooked, pour all the spices and the remaining marinade sauce into the pot (adding too early may cause it to burn and taste bitter) After the meat is fried on both sides until golden brown, add soy sauce and oyster sauce (note: the amount of soy sauce and oyster sauce should be appropriate to avoid being too salty) boiling water (note: the total amount of liquid should slightly cover or flush with the meat) sugar (you can add a little more to suit your personal taste. It is better to use brown sugar) cover the pot and simmer for about half an hour (maintain medium-low heat) Stir the pot after boiling to check the color of the meat. If there is still a lot of liquid in the pot, do not cover the pot and turn to high heat to collect the soup (depending on your personal preference for the thickness of the soup) Put basil or basil, celery on the plate and garnish

Looks good and fresh

This is the first time I bought this chili sauce. It tastes good.

Very fresh

The lemons are perfect, they feel quite juicy, to be honest.

hũ tieu ngon mua nhiều lần rất thích

Looks very fresh and can’t wait to nom -nom

Duck, delicious noodle soup

Repurchase

Price ok and fresh lemongrass.

Good size! Excited to make fresh rolls.

Have not opened, but I plan to use them for smaller spring rolls. Keep in mind these are the smaller sheets. About 6 1/2 inches. For reference that is a small paper plate from Costco the ones for like a slice of dessert.

it's a pretty good snack