Fresh Shiitake 8 oz

Shiitake Mushrooms 6 oz

King Oyster Mushrooms 1 lb

White Beech Mushrooms 1 each

Shimeji Brown Mushroom 150 g

Oyster Mushroom 8 oz

Black Wood Ear Mushroom Fungus 6 oz

Enoki Mushrooms 200 g

Assorted Mushrooms 400 g

Mini King Oyster Mushroom 300 g

Green Cabbage 1 count

Japanese White Daikon Radish 1-1.8 lb

Shanghai Bok Choy 2 lb

Napa Cabbage 1 count

Soy Bean Sprouts 1 lb

Yellow Onion 3 lb

Cilantro 1 bunch

Green Onion 1 bunch