Jeollanam-do Rice Cake with Red Bean 500 g

Ate it cold. So delicious.

I just thawed them to room temp, as suggested, and they are interesting. The outside is super chewy. The red bean filling isn’t too bad though a tad salty at times. I’m glad I tried them but probably wouldn’t get them routinely.

blend taste...not much flavor.

missing item rice cake .

Thawed completely

very soft chewy and tasty and very convenient cuz you don't have to thaw