New arrivals
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- $4.49 - $5.49Ready-Mixed Fermented Anchovy Fish Sauce 8.45 fl.oz 200+ Sold weekly
- $6.49 - $7.29CT Choice Crispy Fried Garlic
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- $3.29 - $11.49Cay Thi - Nghe An Eel Porridge 8.46 oz
- $3.29 - $6.29Cay Thi - Mekong Snakehead Fish Porridge 8.46 oz
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Trending Vietnamese store topics in Elkhart, Illinois
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Popular reviews

My new found noodle and I can use it to make anything I want.

It’s nice and easy to carry

Oyster sauce is very delicious for braised dishes

Amazing! So fresh and big young coconuts. Refreshing sweet coconut water. Love them.

Reasonable price

First time buying so had to try.

So delicious and smells so good!

It's a little more expensive than the others, but it's the tastiest.

Looking forward to this fresh dish!

Good rice. I have ordered this product many time.

I was surprised that I liked this.It has the flavor of molasses very sweet

Favorite to order.

The best sauce out there — came carefully wrapped

I have repurchased this product countless times, it is delicious!

Fried chicken is delicious

The availability of bitter melon, also known as ampalaya, on the Weee platform significantly enhances my customer satisfaction, as it is a preferred vegetable that I enjoy eating.

It came fresh and well :)

This type, in my opinion, is called dry noodles in Saigon. I have been eating it since I was a child, but only now do I know how to blanch it. You just need to pour boiling water into the noodles and mix well, then pour out the water and just pour in the broth to eat, it is very chewy and delicious. Do not blanch it in a pot of boiling water, it will be mushy.

It's very big and heavy.

Not that great