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Popular recipes
Rice Cooker Aloo Paratha
This dish simplifies the cooking process by using a rice cooker. The aloo paratha pairs perfectly with the soy sauce and sesame oil for a unique spin on the usual recipe. The crunch from the cabbage on top adds a nice texture contrast. Ingredients: aloo paratha, soy sauce, sesame oil, Napa cabbage, chilies.
Instant Pot Aloo Paratha Soup
This hearty soup combines the complex flavors of aloo paratha with chicken broth, coconut milk, and lemongrass. The Instant Pot uses pressure cooking to intensify the flavors and make the aloo paratha flaky and tender. Ingredients: aloo paratha, chicken broth, coconut milk, lemongrass, chicken strips.
Stir Fry Aloo Paratha
This recipe adds a healthy twist on the traditional aloo paratha dish. Shredded aloo paratha is pan-fried with tofu, peppers and broccoli for a flavorful vegan meal. Ingredients: aloo paratha, tofu, bell peppers, broccoli, stir-fry sauce.
Aloo Paratha Kebab Sticks
The aloo paratha is grilled on skewers with shrimps and pineapples to create a delightful blend of flavors. The sweet and tangy tamarind sauce ties everything together. Ingredients: aloo paratha, shrimp, pineapple chunks, red onions, tamarind sauce.
Aloo Paratha Sushi Rolls
This sushi fusion dish utilizes aloo paratha as the 'rice', filled with avocado, cucumber, and a wasabi-mayo sauce. The aloo paratha brings an unexpected depth of flavor to the sushi. Ingredients: aloo paratha, avocado, cucumber, wasabi, mayonnaise.
Aloo Paratha near me
Frequently asked questions
What is Aloo Paratha?
Aloo Paratha is a popular North Indian dish made with potatoes and wheat flour. It's essentially a stuffed flatbread where the stuffing is a mixture of mashed potatoes and various spices.
What is served with Aloo Paratha?
Aloo Paratha is often served with yogurt, pickles, chutney or a pat of butter.
Is Aloo Paratha vegan?
It can be made vegan by using oil instead of ghee or butter but traditionally, it's not vegan.
Can I freeze Aloo Paratha?
Yes, you can freeze Aloo Paratha. Just make sure to properly wrap each paratha to prevent freezer burn.
Can Aloo Paratha be eaten for breakfast?
Yes, Aloo Paratha is a popular breakfast dish in many parts of India.
What are the main spices used in Aloo Paratha?
Commonly used spices in Aloo Paratha are turmeric, cumin, coriander, garam masala, and red chili powder.
Can Aloo Paratha be cooked in an oven?
While it's traditionally cooked on a stovetop, you can cook Aloo Paratha in an oven. However, it won't have the same level of browning or crispness.
Why does my Aloo Paratha break while rolling?
This usually happens if the dough is not kneaded enough or it's too dry, or if the filling is too moist. Make sure the dough is well-kneaded and add a little water if necessary.
How do you make Aloo Paratha?
First, prepare a basic wheat dough. Next, cook peeled and mashed potatoes with spices like cumin, turmeric, and chili powder. Roll out a small piece of the dough, add the potato mixture, then fold and roll again. Finally, cook the paratha on a hot griddle with butter or ghee.
Is Aloo Paratha gluten-free?
No, Aloo Paratha is not gluten-free as it is made with wheat flour.
How many calories does Aloo Paratha have?
An average-sized homemade Aloo Paratha contains about 200-250 calories.
How do I reheat frozen Aloo Paratha?
You can reheat it on a hot pan with a bit of oil or ghee. There’s no need to thaw it first.
How long can I store Aloo Paratha in the fridge?
Prepared Aloo Paratha can be stored in the refrigerator for 2-3 days.
Is Aloo Paratha good for health?
Whilst it can be a part of a balanced meal, Aloo Paratha should be consumed in moderation due to its high carb and fat content.
Can I use sweet potatoes instead of regular potatoes for Aloo Paratha?
Yes, you can use sweet potatoes as a substitute for regular potatoes in Aloo Paratha.
Where can I buy Aloo Paratha?
You can buy it at Weee! Asian Market, www.sayweee.com.
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